James Chapman Butchers expands sustainability programme
James Chapman Butchers expands sustainability programme
James Chapman Butchers, in Wishaw has adopted four beehives from Plan Bee Ltd as part of its continued traceability and sustainability programme.
Jamie Chapman, director at James Chapman Butchers.
“Being able to trace our products from farm to table has always been our fundamental philosophy.” Jamie Chapman, director at James Chapman Butchers, said. “Working with local companies, employing local people and sourcing local produce is central to that.
“Collaborating with Plan Bee, based just a mile down the road, allows us to take our environmental credentials to the next level. With four hives located next to the shop, we will be able to sell more than a hundred jars of the highest quality Wishaw honey directly to our customers. And, the only air miles are those put in by our bees.”
