Latest Industry News from Meat Management

HCC celebrates Chinese New Year with Welsh Lamb recipes

Hybu Cig Cymru – Meat Promotion Wales (HCC) will celebrate the start of the Chinese New Year and the passing of the Year of the Sheep on Monday by featuring Welsh Lamb on all of its digital marketing platforms. During the whole of February, the...

The Worshipful Company of Butchers welcomes new Liverymen

The Worshipful Company of Butchers hosted its February Court and Livery Luncheon at Ironmongers’ Hall yesterday. Anita Evans, Chas Bassett and Richard Griffiths were robed at the event and admitted as full Liverymen of the company. Dr. Loyd...

Christine Walsh appointed managing director of MLCSL

Christine Walsh has been appointed managing director of Meat and Livestock Commercial Services Ltd (MLCSL), the commercially trading wholly-owned subsidiary of the Agriculture and Horticulture Development Board (AHDB), with effect from 1st February...

Northern Irish lamb imports deeply concerning, says UFU

The Department of Agriculture’s (DARD) figures on the volume of lamb imported through Belfast port in 2015 are deeply concerning, says Ulster Farmers’ Union deputy president, Ivor Ferguson. Ferguson noted in particular the worrying volume of...

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