Latest Industry News from Meat Management

HCC welcomes step forward on USA lamb exports

Hybu Cig Cymru – Meat Promotion Wales (HCC) has welcomed the announcement by the UK Government Minister George Eustice of the latest step forward in opening up the USA to lamb exports. The American market has been closed to lamb from Britain for...

English beef and lamb showcased to French chefs

A group of top French chefs has been given an insight into beef and lamb production in England during a visit organised by AHDB Beef and Lamb. The group of 25 chefs, including some with three Michelin stars, visited farms in Kent and Sussex to see...

Mattessons recalls chicken products

Mattessons has recalled certain batches of its Roast Chicken Flavour Fridge Raider products as they may contain pieces of plastic. The recall specifically refers to: Mattessons Fridge Raiders Roast Chicken Flavour, 3x25g multipack with all use-by...

Aubrey Allen achieves ‘higher level’ status

A recent two-day audit has seen butcher, Aubrey Allen Ltd. achieve ‘higher level’ status in the UKAS approved standard for the catering industry. At the start of this year, the National Association of Catering Butchers (NACB) brought in a new,...

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