Meat Management Magazine

Meat Management magazine is the modern, independent voice of the UK meat industry, offering news, opinion, expertise and information to Britain’s top managers and executives.

Scottish exporters prepare for major meat showcase event

on Oct 16 2014

Scotland’s red meat exporters will be flying the flag for Scotch Beef PGI and Scotch Lamb PGI in Paris next week at SIAL – one of the world’s largest and most influential food fairs. Read More

China in focus at EBLEX annual conference

on Oct 16 2014

China’s impact on the beef and lamb industry will be among the key topics at this year’s EBLEX annual conference. Read More

Faccenda Foods extends Roast in the Bag range

on Oct 16 2014

Faccenda Foods, one of the UK’s leading food companies is extending its award-winning Simply Roast in the Bag range, launching new products and flavours in Asda.  Read More

Tulip Ltd to invest £8m in Ruskington operation

on Oct 14 2014

Tulip Ltd has unveiled its ambitious plans to increase the capacity of its Ruskington operation with a major investment programme which will see the site’s production floor increase in size by around 25% and eventually lead to the creation of 35-40 additional full time jobs. Read More

Scotch Beef Club celebrates its 10th anniversary

on Oct 14 2014

The dedication and skills of those involved in the production of top quality Scotch Beef PGI and Scotch Lamb PGI were celebrated at an event in attended by HRH The Princess Royal. Read More