on May 15
As a result of the shocking and totally unacceptable findings of pig DNA in other ‘Halal’ branded foods one of the UK’s longest serving Halal poultry producers, has launched a Halal frozen range where it says the products can be traced from the farm to the fork. Read More
on May 15
Farm assured beef cattle fetched on average over 9p per kilo more at market than non-assured stock last year, according to latest figures. Read More
on May 15
All About Food holds the licence to produce chilled burgers under the Gourmet Burger Kitchen brand and it says the true effects of the recent horse meat scandal on supermarket shopping habits are only just being realised, according to its recent research. Read More
on May 15
EBLEX has strengthened its team with the appointment of two assistant regional managers in the south and the north. Read More
on May 13
Leatherhead Food Research has developed a real-time polymerase chain reaction (PCR) assay to detect the presence of horse DNA as an adulterant of fresh meat or of uncooked food products such as beef burgers. Read More