Meat Management Magazine

Meat Management magazine is the modern, independent voice of the UK meat industry, offering news, opinion, expertise and information to Britain’s top managers and executives.

Dunbia welcomes Temple Grandin at its Sawley plant

on Jul 18 2014

Meat processor Dunbia has hosted a visit by world renowned animal behaviour and welfare expert Dr Temple Grandin PhD at its Sawley plant. Read More

Q Guild strengthens national membership

on Jul 17 2014

The Butchers Q Guild has accepted five new members in the first half of the 2014, further cementing its nationwide representation. Read More

MEPs commit to backing British farming for the next five years

on Jul 16 2014

NFU President Meurig Raymond was in Strasbourg to rally support from MEPs to sign the ‘Back British Farming EU pledge.’ Read More

Suppliers should use trade associations to go to GCA

on Jul 16 2014

Groceries Code Adjudicator, Christine Tacon, has appealed to suppliers to voice their concerns via their trade association and should not be afraid to raise evidence of code breaches. Read More

Faccenda guarantees £7 per hour pay rate

on Jul 16 2014

Faccenda Foods has confirmed that all of its employees are now paid a minimum of £7 per hour. Read More