Meat Management Magazine

Meat Management magazine is the modern, independent voice of the UK meat industry, offering news, opinion, expertise and information to Britain’s top managers and executives.

2 Sisters Group and Faccenda reject serious allegations

on Jul 24 2014

Yesterday The Guardian published a series of allegations around campylobacter failings against two members of The British Poultry Council (BPC), 2 Sisters Food Group and Faccenda, both of which supply, amongst others, some of the UK’s biggest retailers, including Marks & Spencer, Sainsbury’s, Asda and Tesco. Read More

Bid to boost demand for Welsh red meat in Netherlands

on Jul 24 2014

A new European agent is being sought to further capitalise on the growing overseas demand for Welsh Lamb and Welsh Beef. Read More

Austrian food service sector gets taste for beef and lamb

on Jul 23 2014

Members of the high-end Austrian food service sector were given a taste of Quality Standard beef and lamb at a special reception in Vienna. Read More

DAPP to cease in September

on Jul 23 2014

The BPEX Board has confirmed the date the Deadweight Average Pig Price (DAPP) will cease to be published will be Wednesday 1 October, for the week ended Saturday 27th September 2014. Read More

Tri-Nations trophy heads to southern hemisphere

on Jul 22 2014

New Zealand’s butchery team has successfully defended their title at the 2014 Tri-Nations Butchers’ Challenge in a closely-fought contest of skill and speed. Read More