Gene editing could boost industry’s sustainability, NFU says

Gene editing could boost industry’s sustainability, NFU says

The National Farmers’ Union (NFU) has said the government’s announcement to implement precision breeding techniques using gene editing technology has “the potential to offer huge benefits to UK farming.”

The plans were released as part of the government’s response to a recent gene editing consultation. The government’s focus will be on plants produced by genetic technologies, where genetic changes could have occurred naturally or could have been a result of traditional breeding methods.

Secretary of State for Environment, Food and Rural Affairs George Eustice said: “Gene editing has the ability to harness the genetic resources that nature has provided. It is a tool that could help us in order to tackle some of the biggest challenges that we face – around food security, climate change and biodiversity loss.”

NFU has said that the new gene editing tools could have several advantages for farming, from addressing pest and disease pressures on crops and farm animals and improving animal health and welfare, to increasing farmers’ resilience in the event of extreme weather events such as flooding and drought and benefiting the environment through more efficient use of resources.

“Vital in helping us achieve net zero”

NFU vice president Tom Bradshaw said: “It is very encouraging to see the government’s view that new precision breeding techniques, such as gene editing, have the potential to offer huge benefits to UK farming, the environment and the public, and will be vital in helping us achieve our climate change net zero ambition.

“The world’s climate emergency points to the urgency of applying this technology to farming and this announcement is an important first step towards a properly functioning legislative system.”

Bradshaw added: “This would mean lower emissions and less waste, allowing British farmers to farm more sustainably and profitably.”

The vice president explained that precision breeding technologies should also help in the development of foods with “direct benefits to the public; better quality, increased nutritional value and products with a longer shelf life.” He continued: “We know gene editing is not a silver bullet. But if we are to make this a success, any new government regulation must be robust, fit for purpose and based on sound science.”

NFU has said it aims to work with Defra to ensure the right legislative system is in place, not only to drive research but also to provide a route to market for improved varieties and breeds.

“British farming is innovative and ambitious and by seeking to use more sophisticated and targeted breeding tools for our crops and livestock, we can continue to produce sustainable, climate-friendly food well into the future.”

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