Meat Management Industry Awards

2022 Awards Winners

To see all the winners from the Meat Management Industry Awards which took place on the 15th September 2022, click the button below.

The UK’s biggest meat industry awards

Each year the Meat Management Industry Awards recognise the best manufacturers and producers, suppliers, retailers, individuals and organisations in the UK meat sector, and are voted for by the readers of Meat Management magazine and, plus various product categories judged by experts.

A packed 2017 Meat Management Industry Awards

The 2022 winners of the Meat Management Industry Awards with host Paul Zerdin.

The various Award Categories reflect everything that is exceptional across the whole UK industry including the Excellence Award which is presented to an individual who has made an outstanding contribution to the meat sector.

The Meat Management Industry Awards took place on the 15th September 2022, hosted by arguably the UK’s number one ventriloquist and America’s Got Talent winner Paul Zerdin. Click here to see all the winners of the 2022 Awards.

2022 Video Review

Coming soon

Look out for the special Awards brochure that will appear in the October issue of Meat Management.

A special thanks to our 2022 partners:

Become an Awards Partner

Award partnership packages include a free table at the Awards ceremony*, regular free publicity in Meat Management magazine and the online e-magazine edition plus a page advertisement and logo in the Awards magazine. Our Partners also present the trophy for the category it directly links with.

Category partnerships offer amazing value. To find out more about our packages, contact Michelle Ingerfield on 01908 613323 or e-mail

*The Awards Ceremony is subject to ongoing Government rulings on public assembly and therefore the organisers reserve the right to make appropriate changes if required affecting the date or venue, or the type of presentations made, at their absolute discretion.

For terms and conditions covering the awards please click here.