Latest Industry News from Meat Management

FSA and meat industry to work together during crisis

The British Meat Processors Association (BMPA) has revealed that the Food Standards Agency (FSA) will hold regular conferences with the meat industry to discuss improvements to working conditions and to address issues within the supply chain. The...

How the virus is impacting the market

With Covid-19 recognised as the biggest challenge the country has faced in peacetime, its impact has been considerable and it has destabilised the market, according to the latest market commentary by Quality Meat Scotland (QMS). Stuart Ashworth,...

Demand for more minced beef signals trouble in the next two weeks

The British Meat Processors Association (BMPA) has revealed a looming problem in the British meat industry as a result of consumer, retail and food service demand changing so substantially. Despite increased demand for meat products in...

Meat industry call for flexible furlough

The Association of Independent Meat Suppliers (AIMS) is calling on the Government to introduce a flexible furlough scheme for the meat industry, following similar calls from other organisations such as Scottish Land & Estates.   Norman...

Meat Management Industry Awards

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Women in Meat Industry Awards

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Click here to meet the winners of the 2019 Women in Meat Industry Awards, which took place on 15th November at the Royal Garden Hotel in Kensington.

UK Sausage Week

UK Sausage WeekVisit uksausageweek.com to find out who our 2019 winners, finalists and highly commended were. You can also see the latest UKSW news here.

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Meat Management magazine is the only regular UK meat publication serving the industry, offering news, opinion, expertise and information to Britain’s top managers and executives.