Latest Industry News from Meat Management

Sainsbury’s boss says British beef sector needs improved consumer focus

Consumer focus could be the key to developing and improving British beef quality and sustainability within the farming sector, according to a major UK retailer. Speaking at the Oxford Farming Conference this month, Gavin Hodgson, buying...

Bettcher GmbH names new managing director

Bettcher Industries, a supplier of cutting tool machinery for the meat industry, has named René T. Hansen as its new managing director of its European subsidiary, Bettcher GmbH. Hansen takes up the new role having joined the company in July...

Ineos pledges £100 million to create new livestock antibiotics

UK-based chemicals company Ineos has donated £100 million to the Ineos Oxford University Institute (IOI) to help develop novel antibiotics for livestock. The company said the donation was to help combat the growing global issue of...

New recipes push Welsh Lamb across Scandinavia

Hybu Cig Cymru – Meat Promotion Wales (HCC) has teamed up with food bloggers across Sweden in order to grow the profile of PGI Welsh Lamb. Swedish influencers Victoria Riis and Kardenmumma Gumman have showcased the benefits of PGI Welsh...

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Meat Management magazine is the only regular UK meat publication serving the industry, offering news, opinion, expertise and information to Britain’s top managers and executives.