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The Agriculture and Horticulture Development Board has announced that its ‘British pork. But not as you know it’ campaign will return three times in 2026 after the trade body found pork purchase intent reached “record highs” in 2025.
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The National Farmers’ Union has warned that, if introduced, proposed measures on lamb tail docking and castration practices could have “substantial implications” for livestock markets, abattoirs and meat processors.
It is with great sadness that Meat Management reports the passing of Derek Kelly, founder of Kelly Turkeys.
Product entry nominations into the popular FMT Food Industry Awards must be received next week, on Wednesday 4th February.
Updated agri-food exports analysis by the Agriculture and Horticulture Development Board has highlighted opportunities for UK exporters in the Middle East and North Africa region.
Your January edition includes: a view from the industry on the trends that shaped 2025 plus their predictions for the year to come; training and education in focus; Brazilian livestock market report.
The 2026 edition of Meat Contacts is full of updated industry listings. Available in print and online, you can read and search the digital edition right now.
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Artificial intelligence has promising applications for international trade, but it’s not a substitute for human knowledge, says the International Meat Trade Association’s Katie Doherty.
As food systems become increasingly central to climate planning, BMPA sustainability manager Lucas Daglish argues that now is the time for UK producers to act.
Is current energy policy at odds with food security? JP Garnier asks the question.
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