Latest Industry News from Meat Management

Strong start to the year for red meat exports

Exports of red meat and offal from the UK have enjoyed a strong start to the year with shipments surpassing 300,000 tonnes – up 13% on 2018. According to the latest HMRC figures, more than £711 million worth of beef, lamb and pork products were...

Lord Inglewood to continue as NSA president

Elected at the 126th annual general meeting of the National Sheep Association (NSA), Lord Inglewood is set to serve for a third consecutive year as president of the UK’s dedicated sheep farming organisation. As well as being an active member of...

‘Meat with Integrity’ radio ads set to reach over 1.8 million consumers

Over 1.8 million Scottish consumers are set to hear the Scottish red meat industry’s positive sustainability and animal welfare credentials in a new radio campaign launched next week by Quality Meat Scotland (QMS). Two ‘meet the farmer’...

Young Welsh farmer cooks her award-winning dish at Sainsbury’s HQ

Dunbia joined Sainsbury’s at the supermarket’s London HQ recently to welcome the young Welsh holder of the YFC Lamb Initiative competition, who prepared her award-winning entry and presented new data on consumer attitudes towards lamb. The YFC...

UK Sausage Week 2019

UK Sausage WeekCalling all butchers, manufacturers and supermarkets! Product entry for UK Sausage Week is now open, click here to nominate your sausages today.

Women in Meat Industry Awards

Women in Meat - Industry Awards logo
Click here to buy tickets to the Women in Meat Industry Awards on 15th November at the Royal Garden Hotel in Kensington.

Meat Management Industry Awards

To see the 2019 winners from the Meat Management Industry Awards 2019 and for 2020 partnership opportunities click here.

Brexit insight

Meat Management magazine

Meat Management magazine is the only regular UK meat publication serving the industry, offering news, opinion, expertise and information to Britain’s top managers and executives.