The only regular meat trade publication directly serving the UK meat industry.
Read the latest issue >The Efra Committee has urged Government to delay the implementation of IHT changes to “allow for better formulation of tax policy”.
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NFU has revealed that its director general, Terry Jones, will stand down in April 2026.
LMC concluded Beef Week 2025 with “record levels” of consumer engagement, which it said underlined a growing connection between the public and the local beef industry.
Nigel Ovens, owner of McCaskie’s butchers, took home gold for his haggis at the SCB Trade Fair. On the same weekend, he won first prize at Scottish Bakers’ 2025 World Championship Scotch Pie Awards.
Defra has been forced to “retake” it’s decision to close the 2024 SFI scheme to thousands of applicants following an NFU-backed threat of legal action by farmers.
Your May edition includes: All the news from IFFA 2025, insight into the latest international trade agreements and a round-up of this summer's BBQ trends.
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AIMS’s Tony Goodger examines the current factors affecting the price of meat and poultry.
IMTA’s Matthew Bishop looks at the issues affecting global meat consumption and finds that price is top of the agenda for UK consumers’ buying decisions.
Katrina Walsh highlights the role played by traders in managing the international supply chain and explains why the UK’s biosecurity depends upon the timely sharing of intelligence.
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The 2025 edition of Meat Contacts is full of updated industry listings. Available in print and online, you can read and search the digital edition right now.
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