Moy Park has announced the appointment of Loretta O’Rourke as its new head of technical, fresh poultry.
O’Rourke will be responsible for ensuring technical standards are met through compliance with company, legal and customer standards, as well as providing technical expertise and advice.
She has over 20 years of experience in the food industry, having held technical roles with Tesco Ireland and most recently as technical director at 2 Sisters Food Group.
Ursula Lavery, technical and R&D director Europe at Moy Park said: “Moy Park is proud to deliver best-in-class, industry leading food safety and quality standards across our sites, and we continue to invest in our operations and processes to ensure we remain at the cutting edge of high-quality food production. Loretta’s combination of experience and broad understanding of the food industry will prove invaluable, and we look forward to having her on the team at Moy Park.”
O’Rourke added: “I am thrilled to take up this position. Moy Park is one of Europe’s leading food companies and as a business, is focused on delivering leading technical standards and high-quality products to customers and consumers. I’m looking forward to getting started and contributing to Moy Park’s ongoing success.”
This story was originally published on a previous version of the Meat Management website and so there may be some missing images and formatting issues.
