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The Wednesday 26th August voting deadline for this year’s Women In Meat Industry Awards is fast approaching, with all sectors of the meat industry being encouraged to show support for nominated colleagues.
The Agriculture and Horticulture Development Board is set to host a meeting to allow levy payers to hear from industry professionals about bluetongue.
Judging has commenced for this year’s UK Sausage Week competition at the test kitchens located at Harper Adams University, with organisers reporting another substantial entry and some great quality sausage products.
Prime Minister Andy Burnham, along with Farming Minister Stephen Morgan, has drawn up a package of support to help farmers manage the impacts of sustained hot weather and dry conditions this summer.
Protein supplier Pilgrim’s Europe has announced its intention to acquire Walkers Deli & Sausage Company from Samworth Brothers.
Research from the University of Portsmouth has found that food fraud is costing the UK economy up to £2 billion every year, making it one of the country’s most expensive forms of economic crime.
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Your September edition includes: British meat export marketing in focus – what are the export prospects for 2026/7 in the EU and beyond? Spotlight on Northern Ireland; get to know Women In Meat Industry Awards host Sally Gunnell OBE; UK Sausage Week update.
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The National Sheep Association and the Sheep Veterinary Society have worked together to provide guidance to UK farmers as the number of bluetongue cases continues to rise.
Analysis from the Agriculture and Horticulture Development Board has found that spend in the red meat category on delivery apps has risen despite decline of wider takeaway and delivery market.
The deadline for product nominations for the 2026 UK Sausage Week competition is this Friday 14th August, after organisers extended the final deadline due to substantial last-minute demand.
Workers at the Pilgrim’s Europe Enniskillen site are set to undergo strike action for two weeks over pay conditions.
Scottish butchery business Simon Howie has confirmed it will close its Auchterarder butcher shop after 34 years of trading.
A 25% stake in meat supplier Dovecote Park has been acquired by red meat processor ABP Food Group.
The National Farmers’ Union has called on Government to ban imports of Brazilian beef and poultry if it cannot prove that it is using antibiotics responsibly.
Plant-based brand Beyond Meat has reported a $30.8 million loss from operations in Q2 2026, while net revenues decreased on the year.
Love Lamb Week will take place from 1st-7th September 2026, with the nation’s red meat trade bodies joining together to celebrate UK lamb production.
The Food Standard Agency’s National Food Crime Unit has worked with Dudley Council to uncover four tonnes of illegal meat.
The entry deadline to nominate products for this year’s UK Sausage Week competition has been extended by one week to Friday 14th August to deal with substantial last-minute demand.
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