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Meat Industry News
Protein a “dietary priority” for GLP-1 users
Prime Scottish Pork branding replaces Specially Selected Pork
Morrisons warns of pig supplier cuts at Woodheads abattoir
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Red meat and dairy campaign returns after ASA investigation
Following an investigation by the Advertising Standards Authority, the Agriculture and Horticulture Board’s ‘Let’s Eat Balanced’ campaign will return in the autumn of 2026.
Alexander Eyckeler acquired by Dawn Meats
Red meat processor Dawn Meats has acquired Germany-based meat importer and distributor Alexander Eyckeler GmbH.
German meat importers learn about PGI Welsh Lamb
German meat importers and journalists were welcomed to Welsh farms and abattoirs to learn about PGI Welsh Lamb on a visit organised by Hybu Cig Cymru - Meat Promotion Wales.
AHDB appoints beef and lamb sector director
Prys Morgan has been appointed beef and lamb sector director at the Agriculture and Horticulture Development Board, and will join the organisation at the end of June.
UK pig meat exports up 24% on the year
Data has found that pork imports were down in February, but pork exports saw a 24% rise on the year.
LMC finds sales of lamb meeting demand
According to meat promotional body the Northern Ireland Livestock and Meat Commission, the 2026 lamb crop is making its way to market with “strong” entries of lambs being sold and meeting firm demand.
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Your May edition includes: a round-up of the latest barbecue flavours and trends – prime cuts are having their time in the sun; profile: we hear from the new BMPA CEO John Powell; AIMS calls for abattoir inspection reforms; the latest cutting, slicing and dicing technology in focus.
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Meatly set to build Europe’s largest cultivated meat facility
Cultivated meat company Meatly has announced it has raised £10.4 million in Series A funding, which it will use to build Europe’s “largest cultivated meat facility”.
UFU appoints new leadership team
The Ulster Farmers’ Union has elected its leadership team, with John McLenaghan announced as president.
Retailer calls for Government to champion agricultural co-operatives
HMRC data obtained by retailer Co-op has showed that UK meat imports have risen “sharply”, up 15% year-on-year, which it said leaves the supply chain exposed.
Meatly set to build Europe’s largest cultivated meat facility
UFU appoints new leadership team
Retailer calls for Government to champion agricultural co-operatives
Schools learn about UK sheep industry through NSA engagement
The National Sheep Association has connected sheep farmers with schoolchildren and the wider public to educate them on where their food comes from and how it is produced.
Campaign aims to bring whole turkey back to the table
British turkey producers are collaborating as part of a campaign to bring the whole roast turkey back to the Christmas table.
UK meat supplier faces liquidation as debts increase
According to reports, West Yorkshire Meat Suppliers Ltd has entered into liquidation.
Beef and lamb remain main inflation drivers
The latest inflation report from the Association of Independent Meat Suppliers has found that meat and poultry prices rose by 4.06% in the 12 months to April 2026.
Cattle market “very finely balanced”, finds QMS
Quality Meat Scotland has found that pressure on cattle supply may be easing slightly, but stated that availability during 2026 will “continue to feel restricted”.
Ashford Port spotlights seizures at the border
On its two-year anniversary, Ashford Port Health Authority has revealed 208 tonnes of unsafe food has been seized and destroyed at the port since November 2024.
MPs tour ABP UK demonstration farm
A group of MPs were taken on a tour of beef and lamb supplier ABP UK’s demonstration farm to learn about the field-to-fork journey.
Poultry report “manipulates” Defra data, claims BPC
A report from The Wildlife Trusts has claimed that there are “significant inaccuracies” in poultry data used to inform Government policies on land, manure and pollution management in England.
Lamb joints purchased by 2.6m households in run-up to Easter
Sales of fresh lamb joints increased by 14.9% in the four weeks to Easter Sunday, according to the latest data from Worldpanel by Numerator.
2 Sisters Food Group to reduce dependence on imported soyameal
Poultry company 2 Sisters Food Group has said it will shift towards British-grown protein in poultry feed as part of its strategy to reach net zero by 2035.
AIMS conference welcomes speakers from across the food industry
A line-up of speakers including NFU president Tom Bradshaw and Kate Nicholls OBE, chair of UKHospitality, featured at the Association of Independent Meat Suppliers annual conference at Butchers’ Hall.
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