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Meat Industry News
Women In Meat Industry Awards 2026 judging draws to a close
Consumption of beef has downward effect on inflation
Boparan to invest £100m in British turkey
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HCC spotlights PGI Welsh Beef and Lamb at SIAL Paris
Hybu Cig Cymru - Meat Promotion Wales has showcased PGI Welsh Lamb and PGI Welsh Beef at SIAL Paris in partnership with the Welsh Government.
NSA warns of impact of journey times on animal welfare
The National Sheep Association has announced that closer regulatory alignment with Europe could bring “benefits for trade and food access”.
UK Sausage Week kicks off next week
This year’s UK Sausage Week activity will begin on Monday 26th October with an exclusive lunch and awards ceremony at Butchers’ Hall, London.
Abattoir coalition calls for “urgent intervention” from Government
The Abattoir Sector Group has called for Government action as UK abattoir numbers have fallen from around 2,500 to 200.
NI calf registrations see growth driven by beef-sired calves
The first nine months of 2026 have seen an increase in the number of beef-sired calves registered in Northern Ireland, according to insight from the Livestock and Meat Commission.
Scottish red meat exports reach £190m
According to Quality Meat Scotland, Scottish red meat exports have reached a record £190 million, which it said would deliver a “major boost” to the economic value of the beef and lamb sector.
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NFU Scotland urges Government to increase support for producers
National Farmers’ Union Scotland has called on the Scottish Government to increase agricultural support by at least £183 million in its 2027-28 Budget.
Agri Market Outlook identifies challenges across red meat markets
The continued influence of tightening livestock supplies was highlighted in an updated Agri Market Outlook for the beef, lamb, dairy and pork sectors.
AHDB leads assessment on economic impact of potential ASF outbreaks
The Agriculture and Horticulture Development Board has appointed London Economics to undertake an economic impact assessment of a potential African swine fever outbreak in Great Britain.
NFU Scotland urges Government to increase support for producers
Agri Market Outlook identifies challenges across red meat markets
AHDB leads assessment on economic impact of potential ASF outbreaks
Make It Scotch promotes Scotch red meat alongside Saltire Tides
Quality Meat Scotland has teamed up with rowing crew Saltire Tides to promote the importance of ensuring consumers’ iron levels are adequate.
Scottish pig sector faces continued pressure
Rising costs and weak prices continue to impact producer margins in the pig sector despite September’s modest price increases, according to Quality Meat Scotland.
WCB Young Meat Professionals Programme launched to support future talent
Applications are now open for the Worshipful Company of Butchers four-year training programme aimed at providing a “structured development journey” for young professionals in the meat industry.
AIMS observes 0.74% drop in average price of meat
The fresh meat and poultry inflation report from the Association of Meat Industry Suppliers has found that the average price of meat had fallen across 30 reviewed lines.
Major change and upgrade for 2027 Meat Industry Awards
The annual Meat Industry Awards organised by Meat Management magazine has a new ceremony venue and new structure for 2027.
Red Tractor highlights British producers in short film
Food assurance scheme Red Tractor has launched a short film spotlighting the work of those producing British food.
Study finds blue light could reduce instances of food poisoning
The University of Reading has published a study that suggests low-power blue light could reduce food poisoning caused by raw chicken.
Waitrose launches nitrite-free gammon and bacon
Responding to “accelerating” customer demand for clean-label ingredients, Waitrose has launched gammon and bacon products into its ‘Made Without Nitrites’ range.
Farmison & Co acquired by Farm Traders Limited
Farm Traders Limited, which trades as Parson’s Nose, will acquire Farmison & Co from Vestey Holdings for an undisclosed sum.
Union members at Pilgrim’s Europe Enniskillen end pay dispute
Workers at a protein supplier manufacturing site based in Northern Ireland have ended a dispute after accepting an improved pay offer.
Tesco launches Scottish wild venison into retail stores
Tesco has announced the release of a range of premium own-label Scottish wild venison products across its UK stores.
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