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Meat Industry News
ONS finds meat prices contributing to inflation rising
Defra rejects EFRA report recommendations on SPS transition period
Donald Russell confirms sale of brand to go ahead as business closes
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Pig sector publishes roadmap to provide industry data
The Agriculture and Horticulture Development Board has published the Pork Environmental Roadmap, which will set out a shared evidence-based framework with the aim to guide environmental progress across the industry.
LMC announces NI Beef Week to return for 2026
Northern Ireland Farm Quality Assured beef will be spotlighted for the Livestock and Meat Commission’s NI Beef Week.
Rolinson Group expands again with Heinen GmbH partnership deal
Fast-growing Rolinson Group has announced another partnership, which has been added to its exclusive portfolio.
Make It Scotch campaign promotes value of red meat
Quality Meat Scotland has said that its new marketing campaign has “exceeded industry benchmarks” across radio, digital, social and print, reportedly driving thousands of shoppers to seek out quality assured Scotch meat.
Cattle prices experience “strong seasonal demand”
According to the Agriculture and Horticulture Development Board, cattle and sheep prices remain at “record levels” despite falling over the Easter period.
NFU spotlights importance of British producers ahead of local elections
The National Farmers’ Union has highlighted that voters in England can use upcoming elections to shine a light on the challenges facing British producers.
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Your April edition includes: a round-up of UK trade – meat exports have shown resilience amid considerable headwinds; abattoir sector focus; spotlight on cold storage and transport; ‘fake’ meat sales are in decline as consumers turn away from highly processed meat alternatives; profile: ABP UK.
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Industry to hear from Carol Glover at Butchers’ Hall
Following last year’s successful event, the Worshipful Company of Butchers will once again host punk-inspired executive coach Carol Glover for a day of empowering established and emerging leaders.
AHDB pilot shows “clear demand” for reduced administration for farmers
The Agriculture and Horticulture Development Board has announced that its Farm Data Exchange pilot has demonstrated a viable system that aims to reduce complexity across the food supply chain.
Northern Ireland meat business premises destroyed in fire
Corries Meats farm shop in Newtonards has burned down in a fire, with the fire service attributing the blaze to accidental ignition.
Industry to hear from Carol Glover at Butchers’ Hall
AHDB pilot shows “clear demand” for reduced administration for farmers
Northern Ireland meat business premises destroyed in fire
UK-EU alignment could see single market rules in use
Government is reportedly preparing new legislation that it said could grant “sweeping powers” to pursue alignment with EU rules.
Tesco animal feed facility begins production
Processing at RenEco’s new animal feed production facility has now started in collaboration with UK retailer Tesco.
NFU Scotland calls on Government to provide relief to producers
National Farmers’ Union Scotland has warned that conflict in the Middle East may be causing Scottish farmers and crofters to face unsustainable cost pressures.
BMPA welcomes John Powell as CEO
John Powell has assumed his role as CEO of the British Meat Processors Association, as Nick Allen officially steps down.
British lamb and beef to see £2.1bn investment from M&S
UK retailer M&S Food has announced it will invest £2.1 billion in British lamb and beef through two decade-long contracts with ABP and Dunbia.
Groceries Code Adjudicator to be overseen by Defra
The Department for Environment, Food and Rural Affairs will assume responsibility for the Groceries Code Adjudicator from 1st July 2026.
Japan recognises UK organic livestock standards in new deal
The Department for Environment, Food and Rural Affairs has revealed that British organic food producers now have access to Japan’s £1.4 billion organic market.
Meat sector to promote British beef during week-long campaign
The Agriculture and Horticulture Development Board has highlighted the role of farm shops and local butchers in bringing British beef to consumers ahead of Great British Beef Week.
Plant-based brand reports $178m yearly loss
Beyond Meat has reported a financial loss of $178.4 million over the full year ended 31st December, as it anticipates an “elevated level of uncertainty” during 2026.
Moguntia finds UK drives meat and poultry flavour innovation
Moguntia Food Group has launched its Global Taste Tracker, revealing that the UK is “driving rapid innovation” across meat and poultry launches.
Scottish red meat costs face hyper-inflationary hike, SAMW warns
The Scottish Association of Meat Wholesalers has warned that increases to meat inspection charges from Food Standards Scotland will “threaten the viability” of meat processors.
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