Potted beef and spreads manufacturer Binghams is launching a Potted Hough into 60 Morrisons stores throughout Scotland. Binghams Potted Hough is made to a traditional Scottish recipe and is made using 100% Scottish sourced shin beef which is slow roasted then combined with a secret blend of spices.
"We are proud to be working with Scottish Farmers to source the fantastic quality Scotch Beef which is used in the Binghams Potted Hough," commented Stella Moon, Binghams' director. "Spread thickly onto Scotch rolls or Oat cakes Binghams Potted Hough is just perfect for lunch or as a snack."
Suzie Carlaw, marketing controller at Quality Meat Scotland, said: "Scotch Beef PGI is an iconic Scottish food brand and its inclusion in Bingham's Potted Hough underlines the versatility with which Scotch Beef has long been associated. We are delighted that Binghams Potted Hough is now available in Morrisonsstores across Scotland."
This story was originally published on a previous version of the Meat Management website and so there may be some missing images and formatting issues.
