Latest Industry News – Page 47
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NewsWelsh Lamb joins with top chef to highlight world hunger
Francesco Mazzei, a leading London-based chef and restaurateur, teamed up with Welsh Lamb in the runup to the festive season to help a charity dedicated to tackling global hunger and malnutrition.Francesco Mazzei cooking at the Action Against Hunger event.Francesco, a recognisable face from popular TV food shows and a leading ...
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NewsGlobal red meat trade flows set to remain firm in 2023
Farmgate cattle and pig prices have reached a new record high as the lamb trade struggles to match levels of early 2021 and 2022, according to the latest market commentary from Quality Meat Scotland (QMS). Forecasts from leading agriculture analysts point to further instability in the global red meat market ...
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NewsStrong meat representation on new Food and Drink Export Council
IMTA’s Margaret Boanas and AHDB’s Dr Phil Hadley are two representatives from the meat industry who will be part of the 21-strong new Food and Drink Export Council.The new Council will be co-chaired by Ian Wright CBE and Andrew Bowie MP, Minister for Exports.Past Master of the Worshipful Company of ...
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NewsDeadline for 2023 Food Awards product nominations is today
Today is the final opportunity for product nominations in the 2023 FMT Food Industry Awards. Manufacturers, processors and retailers from across the UK meat sector can nominate their products now ahead of tonight’s deadline.Nominate your products here.There is no limit on the number of products that can be nominated and ...
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NewsUK scientists produce the world’s first 100% cultivated meat steak
A UK-based company specialising in cell-based tissue engineering has produced the first-ever steak fillet of cultivated meat. The scientific breakthrough was achieved by a team of scientists at 3D Bio-Tissues (3DBT), a Newcastle-based tissue engineering company with patent-protected IP that is already producing human corneas to help restore vision to ...
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NewsNew analysis launched of challenging picture for sheep sector
As a cocktail of market challenges has combined to put pressure on lamb prices going into the new year, Hybu Cig Cymru-Meat Promotion Wales (HCC) has launched a Between the Lines analysis report of lamb supply and the wider factors impacting the market.Increasing imports, the cost-of-living and its impact on ...
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NewsLMC relaunches 'Good Honest Food' advertising campaign
The Livestock and Meat Commission (LMC) has relaunched its successful advertising campaign, ‘Good Honest Food – The Truth About Beef.’ Local chef James Devine fronts the LMC's Good Honest Food campaign.The travelogue style advertising campaign fronted by local chef James Devine aims to educate consumers on the health and environmental ...
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NewsRecord high for grocery inflation and Aldi remains fastest growing supermarket
"Grocery price inflation jumped a staggering 2.3 percentage points this month to 16.7% [...] Households will now face an extra £788 on their annual shopping bills if they don’t change their behaviour to cut costs," said Kantar's head of retail and consumer insight, Fraser McKevitt.He added: "Late last year, we ...
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NewsStore changes at Tesco could see 2,000 jobs go
Tesco is proposing changes to its business that could see up to 2,000 jobs go. Up to 1750 of those will be team manager posts in its larger stores.The supermarket said that the changes to its business is to ensure it remains focused and competitive in a fast-changing market.Tesco said ...
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NewsGammon sales up over the festive period
Gammon sales soared over the festive period, with leading food producer Pilgrim’s UK delivering more than four million pork products to British retailers, including almost 1.6 million fresh gammon joints.Overall, retailers experienced a 5.1% uplift in volume (kg) sales and a 23.6% increase in value sales YoY of fresh gammon ...
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NewsLamb for St Andrew’s Day boosts sales in the ring
The latest market analysis shows a 20% uplift in liveweight lamb prices in Scotland’s auction markets in November, for a second year in a row, believed to be on the back of the industry initiative, Lamb for St Andrew’s Day. In its support of the Scottish sheep sector, The Institute ...
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NewsChicken and pork dinners are Christmas winners as turkey sales declined
According to data analysts, Kantar, both chicken and pork were the winners over the Christmas period, covering 12 weeks to 25th December 2022, while turkey sales declined.Fresh primary meat and poultry grew 9.7% over the last 12 weeks an improvement on last month’s 7% growth. Kantar said this was due ...
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NewsMeat ShowHow 2023 date announced
In March at the Meat ShowHow 2023, meat processors are invited to connect at Marel's Progress Point in Copenhagen for live demonstrations and conversations with its processing specialists. Marel's Progress Point in Copenhagen.The rapid changes in consumer markets and increasing regulatory demands require today’s meat processors to be more adaptable ...
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NewsRaymond Blanc launches Aubrey Allen birthday celebrations
Catering Butcher Aubrey Allen celebrated its 90th year in business with a food festival held at its site in Coventry, which featured an exclusive conversation with globally renowned chef Raymond Blanc OBE.Aubrey Allen celebrated its 90th birthday with a food festival, featuring a 'Fireside Chat' with chef Raymond Blanc.Held on ...
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NewsMeat product nominations deadline for 2023 Food Awards is this Friday
The final opportunity for product nominations in the 2023 FMT Food Industry Awards is this coming Friday 3rd February.This year's judging panel for the FMT Awards 2023 will be mask-free and a record number of entries have been nominated.Manufacturers, processors and retailers from across the UK meat sector can nominate ...
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NewsEnd of year boost to lamb purchases welcomed by LMC
Recent figures released by data agency Kantar suggest that consumers sought alternatives to turkey for Christmas 2022, with lamb recording a marked increase in sales.Livestock and Meat Commission for Northern Ireland (LMC) chief executive officer, Ian Stevenson.Delving into the detail of the Kantar analysis reveals enhanced lamb sales during December, ...
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NewsButchers organisations seek clarity on energy discount scheme from Chancellor
National Craft Butchers and Scottish Craft Butchers have sent a letter to Chancellor of the Exchequer Jeremy Hunt asking for clarification on aspects of the Energy discount scheme and highlighting the challenges that retail butchers face with energy price uncertainty. Executive manager of Scottish Craft Butchers, Gordon King, and managing ...
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News730 jobs at 2 Sisters Anglesey plant under threat
The 50-year old chicken plant, now owned by 2 Sisters Group, at Llangefni on Anglesey is to face closure with around 730 jobs at risk.The company has stated that the age of the plant would mean significant further investment would be required to bring it up to similar levels at ...
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NewsScotland's beef herd set to shrink further but sheep flock could increase
NFU Scotland’s 2023 Intentions Survey, which closed earlier in January, has pointed to further shrinkage in Scotland’s beef sector, with many farmers reducing cow numbers alongside indications that some are replacing them with sheep.The survey, supported by Quality Meat Scotland, was set up to assess the scale of change that ...
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NewsAnnual Ladies Banquet returns to Butchers' Hall
The traditional White Tie Banquet, hosted by The Master of the Worshipful Company of Butchers and his consort, and attended by The Rt. Hon, the Lord Mayor and The Lady Mayoress returns, after an eight year absence, to Butchers' Hall on Friday 10th March.The evening will include a four-course meal, ...
