All News articles – Page 290

  • Tulip
    News

    Tulip extends apprenticeship scheme in search of butchers, engineers and technical specialists

    2015-05-19T00:00:00Z

    Tulip Ltd has launched a nationwide search for the next generation of butchers, engineers and technical specialists as it expands its apprenticeship programme.Tulip's apprenticeship scheme has been developed according to the Trailblazers standard.The business is now offering twenty four butchery, fifteen engineering and five technical apprenticeships at various locations across ...

  • Kinross-based butcher Iain Hunter and his wife Pamela with the new publication.
    News

    QMS releases 'Simple Summer Cooking' publication

    2015-05-19T00:00:00Z

    QMS has launched a new publication Simple Summer Cooking which encourages consumers to use Scotch Beef PGI, Scotch Lamb PGI and Specially Selected Pork in summer recipes.The collection of easy-to-follow recipes has been created for consumers during the summer season.Kinross-based butcher Iain Hunter and his wife Pamela with the new ...

  • The Tri-Nations Scottish Meat Traders Fayre.
    News

    British butchers to rehearse for Tri-Nations contest at Meatup

    2015-05-18T00:00:00Z

    A team of top British butchers will continue their training for this September’s Tri-Nations Butchers Challenge with a “dress rehearsal” at Meatup on 30th June.Meatup’s show organizer, Emma Cash said: “We’re absolutely delighted to welcome the team to Meatup and offer them a great platform to hone their skills.“It’s also ...

  • FSA says it has set a clear expectation for poultry producers and retailers to take action to reduce levels of campylobacter in chicken.
    News

    FSA figures indicate a third of people at risk from campylobacter food poisoning during their lifetime

    2015-05-18T00:00:00Z

    The Food Standards Agency has revealed new figures suggesting that up to a third of the population could contract food poisoning from campylobacter during their lifetime.As part of Food Safety Week, the FSA has launched the ‘Chicken Challenge’, a call to the whole food chain, from industry to consumers, to ...

  • Susan White MBE pictured at a Smoothfield Homes residents BBQ which was organised by her and husband Graham at their home in 2003.
    News

    Charity stalwart steps down

    2015-05-14T00:00:00Z

    Susan White MBE has stepped down from the Butchers’ & Drovers’ Charitable Institution (BDCI) following the organisations recent AGM, after being involved with the charity for 35 years.Susan White MBE pictured at a Smoothfield Homes residents BBQ which was organised by her and husband Graham at their home in 2003.During ...

  • ABP's stand at the Balmoral Show.
    News

    ABP to launch Farmers of the Future competition at 2015 Balmoral Show

    2015-05-13T00:00:00Z

    ABP, in conjunction with Blade Farming Northern Ireland, has announced the launch of its Farmers of the Future programme at this year’s Balmoral Show.Farmers of the Future aims to promote farming as a long term career option by encouraging and educating young people with regard to the best rearing practices. ...

  • Bernard Hoggarth
    News

    JSR Genetics and Topigs Norsvin agree genetic partnership

    2015-05-13T00:00:00Z

    JSR Genetics and Topigs Norsvin have formed a genetic partnership to serve the British market.Chairman of JSR Genetics, Bernard Hoggarth.JSR Genetics will become the exclusive distributor of Topigs Norsvin genetics in Great Britain, and the AI activities of AIM UK in Great Britain will be integrated into the JSR AI ...

  • FTE_01
    News

    Major meat companies help get food science into the classroom

    2015-05-13T00:00:00Z

    Supported by ABP, Butcher’s Pet Care, Dairy Crest, Faccenda Group, Jordan’s & Ryvita, and Noble Foods, a short course for schools in Food Technology Engineering was recently run by Harper Adams University.The course was designed by the university’s food department. Ralph Early, professor of Food Industry, head of department of ...

  • AHDB/EBLEX business development manager, Christine Walsh.
    News

    AHDB organises free meat supply chain conference

    2015-05-12T00:00:00Z

    The use and flow of information in the meat supply chain will be discussed at a free conference taking place on Tuesday 2nd June at Stoneleigh Park in Warwickshire.AHDB/EBLEX business development manager, Christine Walsh.The conference, organised by AHDB’s beef, lamb and pork divisions (EBLEX and BPEX), will cover the latest ...

  • Lisa Finnigan and Steven Cusack with the awards.
    News

    Davidsons Specialist Butchers scoop prizes at Meat Skills Scotland competition

    2015-05-12T00:00:00Z

    Lisa Finnigan and Steven Cusack both of Davidsons Specialist Butchers, Inverurie were crowned winners at the 2015 Meat Skills Scotland competition at the Scottish Craft Butchers Trade fair in Perth.Lisa Finnigan and Steven Cusack with the awards outside Davidsons Specialist Butchers.Finnigan, winner of the Young Butcher of the Year 2015 ...

  • QMS's Stuart Ashworth.
    News

    Strength of sterling acknowledged by QMS as key factor in rise of beef imports

    2015-05-11T00:00:00Z

    Quality Meat Scotland (QMS) believes that the strength of sterling has been one of the most significant factors affecting the price of finished cattle in recent months.QMS's head of economics Stuart Ashworth.Stuart Ashworth, head of economics with QMS said: “The currency situation, which has seen a ten -15 per cent ...

  • Lynne Howie (centre) with Mars representative, Julie Digby (left) and TV presenter Fiona Bruce (right).
    News

    Lynne Howie of Simon Howie butchers wins Future Business Leader of the Year award

    2015-05-11T00:00:00Z

    Strathclyde Business School student Lynne Howie, daughter of Perthshire butcher Simon Howie, was announced as winner of the Future Business Leader of the Year award at the TARGETjobs Undergraduate of the Year Awards 2015 gala ceremony.Lynne Howie (centre) with Mars representative, Julie Digby (left) and TV presenter Fiona Bruce (right).Howie's ...

  • The Q Guild Barbecue Championships will take place on 31st May.
    News

    Hampshire Q Guild butcher chosen for national BBQ contest finale

    2015-05-11T00:00:00Z

    Owton’s from Southampton will be hoping for more success at next month’s Q Guild Barbecue Championships finale, after being announced as the winner of the Speciality Barbecue Product category in the Southern regional heat for its Oozing Lamb Fillet.The Q Guild Barbecue Championships will take place on 31st May.National winners ...

  • Quality Meat Scotland’s head of marketing, Laurent Vernet.
    News

    Buyers show keen interest in Scotch Beef and Scotch Lamb at Hong Kong event

    2015-05-08T00:00:00Z

    According to Quality Meat Scotland (QMS), buyers have been taking a keen interest in Scotch Beef PGI and Scotch Lamb PGI at Hofex, Asia’s leading food and hospitality trade show, taking place in Hong Kong.Quality Meat Scotland’s head of marketing, Laurent Vernet.At present there are three Scottish meat companies exporting ...

  • News

    Pork industry invited to help progress Pork Centre of Excellence bid

    2015-05-07T00:00:00Z

    More than 80 companies and nearly 30 industry organisations have thrown their weight behind the bid to create a Centre for Innovation and Excellence in Livestock (CIEL) and the next step forward is a workshop.The meeting is planned for 5th June at Fera near York for potential industry investors to ...

  • Jim Dobson (r) chief executive, Dunbia pictured with Ronnie Bosma, chief executive, Shannon Meats.
    News

    Dunbia and Shannon Meats announce a joint venture to increase export drive

    2015-05-06T00:00:00Z

    Meat processor, Dunbia has announced a joint venture agreement with Dutch based meat company, Shannon Meats.Jim Dobson (r) chief executive, Dunbia pictured with Ronnie Bosma, chief executive, Shannon Meats.“This agreement marks a key milestone in Dunbia’s strategic expansion plans,” explains Jim Dobson, Dunbia Group chief executive. “We have been doing ...

  • Keith Fisher
    News

    Last opportunity to order BPEX's ‘pulled pork’ butcher kits

    2015-05-06T00:00:00Z

    BPEX has received a record number of orders for its free promotional ‘pulled pork’ kits and are nearly out of stock.BPEX butchery and product development manager, Keith Fisher.As a result of this month’s ‘Pulled Pork’ television campaign, butchers are being encouraged to order BPEX’s ‘pulled pork’ kits before supplies completely ...

  • News

    Does voting help you waste less food?

    2015-05-06T00:00:00Z

    As the country goes to the polls, the latest Food Science & Technology Show blog asks a pertinent question: 'Does voting help you waste less food?'In his blog, Steve Osborn, one of the speakers in a packed seminar programme said: "We have something of an issue in the UK. We ...

  • Q Guild chairman, Mark Turnbull.
    News

    Dutch butchers to headline Q Guild business conference

    2015-05-05T00:00:00Z

    The keynote speakers for the Butchers Q Guild’s annual national business conference have been announced.Q Guild national chairman, Mark Turnbull.Keurslager Butchers of Holland will open the Conference, followed by Cy Chadwick, a freelance television producer and co-founder of the production company ‘A Typical Media.’“The Keurslager name is extremely well-known and ...

  • Olleco staff showing off the Waste Category award at the BSA Awards.
    News

    Olleco's sustainable solution acknowledged at Guardian Sustainable Business Awards

    2015-05-01T00:00:00Z

    On 28th April, Olleco, the renewable energy division of ABP Food Group and the largest organic waste collector in the UK, has won the Innovation Winner in the Waste category for the 2015 Guardian Sustainable Business Awards which recognises the innovative biodiesel plant powered by the outputs of anaerobic digestion.Adam ...