The meat industry’s very own dedicated biennial exhibition has confirmed that it is organising one of its most extensive promotional campaigns to date, designed to encourage quality visitors to visit the show on 24th and 25th May this year.

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Meatup 2017 will take place over two days on 24th and 25th May 2017 at the new venue of ArenaMK, Milton Keynes.

Over 90,000 freepost pre-registration tickets are being printed and these will be distributed across the UK and beyond via direct mail, magazine inserts and show exhibitors.

Sales manager for Meatup Julie Bircher commented: “We are working hard to encourage as many people from across the various sectors of the industry to visit in 2017 and the pre-registration campaign will now be getting in to full swing. As well as the pre-registration ticket, we are reaching many thousands via the internet and social media, and of course registration for the show is easy and quick online at the website; meatup.co.uk.”

Show organisers have also confirmed that a free bacon butty breakfast will once again be offered to visitors on both days and this year it is sponsored by Lucas Ingredients.

The full seminar programme is also now available online and detailed on the new show ticket, and there will be major craft butchery competitions on both days presented by the NFMFT.

Meatup gets a new look in 2017 and takes place at the modern and centrally located ArenaMK in Milton Keynes. For more information visit www.meatup.co.uk.

Stand availability and sponsorship opportunities can be booked through Julie Bircher.Email julie.b@yandellmedia.com or telephone 01928 240334.

This story was originally published on a previous version of the Meat Management website and so there may be some missing images and formatting issues.