Latest Industry News – Page 110
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NewsWomen in Meat Industry Awards 2020 voting will open in July
Nominations for the Women in Meat Industry Awards are now closed and voting for the chosen finalists will open in July. According to organisers at Meat Management the 2020 campaign, as in previous years, has seen readers and the wider industry rise to the call for entries. Meat Businesswoman of ...
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NewsNew campaign urges consumers to ‘Make It’ with lamb
The first phase of a GB wide campaign encouraging consumers to Make it with lamb has launched this month.Celebrity chef, John Torode, has backed the campaign by demonstrating the versatility of lamb.Delivered by Quality Meat Scotland (QMS), Agriculture and Horticulture Development Board (AHDB) and Hybu Cig Cymru – Meat Promotion ...
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NewsKerry Foods names Nick Robinson as new CEO
Nick Robinson has been appointed as the new chief executive officer of Kerry Foods.Nick Robinson, new CEO of Kerry Foods.The announcement follows the decision by Duncan Everett to leave the company to take up a new role in the coming months. Robinson, who is the current managing director of consumer ...
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NewsEssex farm revives sales through bacon and sausage exports
Essex-based farm, Wicks Manor, has doubled its export revenue during lockdown by exporting bacon and sausages to markets across Asia and the Middle East. With support from the Department for International Trade (DIT), the family farm has since targeted supermarkets in Singapore, Hong Kong and Malaysia.Wicks Manor is also preparing ...
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NewsLevy bodies’ campaign promotes benefits of meat to 17 million consumers
A collective campaign between the Agriculture and Horticulture Development Board (AHDB), Quality Meat Scotland (QMS) and Hybu Cig Cymru (HCC) – Meat Promotion Wales helped promote the health benefits of beef, lamb and pork to over 17 million consumers.Reality TV star, Spencer Matthews, promoted the benefits of red meat to ...
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NewsLMC steak campaign drives over 1.8 million impressions in Northern Ireland
The Livestock and Meat Commission for Northern Ireland (LMC) has completed its latest steak campaign which encouraged consumers in Northern Ireland to cook with steak cuts throughout lockdown and the results are extremely encouraging.LMC Northern Ireland's education and consumer promotions manager, Lauren Hyde.The five-week-long campaign focussed on social media and ...
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NewsRed meat exports continue despite lockdowns
Latest trade figures from HMRC show that there continues to be a strong export market for Welsh Lamb and Welsh Beef, despite the disruption caused by coronavirus lockdowns in Europe and beyond.HCC data analyst, Glesni Phillips.UK exports of beef and sheepmeat are down in April 2020 compared with the same ...
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NewsLMC instrumental in securing Covid-19 support package for the red meat sector
Livestock and Meat Commission for Northern Ireland (LMC) chief executive, Ian Stevenson, has welcomed the level of Covid-19 support announced by Agriculture Minister Edwin Poots MLA for the beef and sheep sectors earlier this week.LMC chief executive, Ian Stevenson.Stevenson has also confirmed the critical role his organisation played in providing ...
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News2 Sisters Llangefni poultry processing facility reopens
The 2 Sisters Food Group has announced that it has now been able to safely reopen its poultry processing factory in Llangefni following an outbreak of Covid-19 amongst its workforce. A 2 Sisters Food Group factory based in Willand was evacuated on Tuesday.In a statement the Group said: "As a ...
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NewsNew British Wagyu assurance scheme launched
A British Wagyu assurance scheme has been established by the Wagyu Breeders Association (WBA) in order to maintain and ensure traceability, animal welfare and consumer trust throughout the supply chain.The new British Wagyu Quality Assurance Scheme logo.The scheme, which was launched on the 1st July, says all rearers, growers, finishers, ...
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NewsJohn Scott Meat acquires AP Jess
John Scott Meat has purchased the shareholding of AP Jess Ltd in Sandyford Abattoir (Paisley) Ltd and the assets and goodwill of AP Jess Paisley.Hazel Scott, managing director of John Scott Meat.As of the 26th June, Sandyford Abattoir and Sandyford Hides & Skins at Sandyford Road, Paisley are now fully ...
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NewsBMPA responds to Unite’s claims of worker exploitation in UK meat plants
The British Meat Processors Association (BMPA) has hit out at a series of claims from Unite the Union about working conditions in British meat processing plants and the role of migrant workers.Nick Allen, CEO of the British Meat Processors Association.Responding to the union’s claims that refrigerated meat processing factories are ...
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NewsOver 6,000 assessments completed as part of new Red Tractor scheme
Following its launch back in April, more than 6,300 on-farm assessments have been completed as part of Red Tractor's new remote assessment scheme. Red Tractor CEO, Jim Moseley.The scheme was created after all physical assessments were halted as a result of the ongoing coronavirus pandemic.Working with the scheme’s certification bodies ...
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NewsBMPA report offers solutions to workforce challenges
The British Meat Processors Association (BMPA) has published a report which offers a number of solutions to the challenges facing meat processors in terms of labour shortages.BMPA's technical policy manager, Anna Proffitt.The report follows a survey conducted by the BMPA of its members which found that, while the reliance on ...
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NewsDeadline approaches for Women in Meat Industry Awards nominations
The deadline of the 6th July for nominations for this year’s Women in Meat Industry Awards is fast approaching.Dawn Speers, winner of the Manufacturing/Processing Award in 2019 (right) alongside celebrity host, Katie Derham.There has been a great response in the call for nominations, with all nine categories receiving a swathe ...
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NewsAHDB meat buying app gets upgrade
The Meat Purchasing Guide (MPG) app has been updated to include more for its near 30,000 users.AHDB programme development manager and master butcher, Dick Van Leeuwen.The free-of-charge app was launched by AHDB in 2013 and is specifically designed to make meat ordering quick and easy, while also providing new product ...
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NewsScottish calf registrations increase but firm prices set to stay
Scottish calf registration data from the first third of 2020 shows significant growth of 5% over the same period of 2019, according to the latest market commentary from Quality Meat Scotland (QMS).Stuart Ashworth, director of economics services at Quality Meat Scotland.The data also reveals that total calvings in the first ...
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NewsMeat businesses, trade organisations and major retailers commit to 'Meat in a Net-Zero World'
Some of the UK's biggest meat companies, trade organisations and major retailers have announced their commitment to halving the amount of meat that goes to waste each year as part of the 'Meat in a Net Zero World' agreement.The 40 meat businesses, trade organisations and retailers behind the 'Meat in ...
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NewsWaitrose reduces nitrites across entire own-label bacon and gammon
Waitrose is giving its entire own-label fresh bacon and gammon ranges what it calls an industry-leading upgrade when it introduces lower levels of nitrite. The supermarket claims it will be the first to reduce the preservative across its entire own-brand fresh bacon and gammon range - from its essential Waitrose ...
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NewsWelsh Government issues new guidance for meat plants
Vaughan Gething MS, Minister for Health and Social Services in Wales has issued new guidance for Welsh meat processing and food production plants about preventing and managing outbreaks of coronavirus.The Minister for Health and Social Services in Wales, Vaughan Gething.The guidance has been developed with Public Health Wales and other ...
