Latest Industry News – Page 68

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    Women in Meat Industry Awards film and gallery now online

    2022-11-23T00:00:00Z

    The film highlights from this year’s Women In Meat Industry Awards ceremony, which took place on 11th November, are now available to view online click here.The ceremony revealed 12 winners including the 2022 Meat Businesswoman of the Year and the Rising Star Award. There is also a photo gallery online ...

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    Moy Park kick off World Cup with on-pack promotion

    2022-11-22T00:00:00Z

    Moy Park, is giving consumers a chance to win football related prizes to celebrate the World Cup, through a ‘Scan to Score’ on pack competition.Shoppers who purchase a pack of Moy Park breaded chicken products at participating retailers can enter through a ‘peel to reveal’ sticker on the pack, where ...

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    UK meat production for export safe for next 12 months as Defra backs down

    2022-11-22T00:00:00Z

    The requirement for veterinary visit attestations for SHAs for export certificates has been pushed back another year to 13th December 2023.The move means that, for the next 12 months at least, UK meat production will remain compliant for export to the EU.Back in October all the leading meat trade bodies ...

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    NFU calls for urgent investigation into egg supply chain

    2022-11-22T00:00:00Z

    The National Farmers Union (NFU) is calling on Defra to urgently investigate if an “exceptional market conditions” declaration should be made under the Agriculture Act 2020, given the severe disruption which egg producers and UK consumers are experiencing.Poultry and egg producers must have confidence and fair returns says NFU as ...

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    Danish Crown to invest £100m in new Rochdale factory

    2022-11-22T00:00:00Z

    Danish Crown has announced a major investment in a new processing facility in Rochdale that the company says will create hundreds of jobs.Jais Valeur, CEO Danish Crown. Image: Morten Fauerby // Montgomery morten@montgomery.dkThe business will invest more than £100 million in the new 30,500 sq. m., processing facility at the ...

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    Farmers flock to help HCC champion Welsh lamb

    2022-11-21T00:00:00Z

    Two farmers have saluted an industry-led research project designed to ensure that Welsh lamb leads the way in quality and consistency for consumers. Ogwyn Thomas.Hybu Cig Cymru – Meat Promotion Wales (HCC) – launched the fourth phase of the Welsh Government and EU-funded Welsh Lamb Meat Quality Project in the ...

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    Plans to relocate Smithfield market approved by City Corporation

    2022-11-21T00:00:00Z

    The City of London Corporation has approved plans to relocate Smithfield and Billingsgate markets to Barking and Dagenham.Smithfield Market.The Court of Common Council – the City Corporation’s principle decision-making body – voted to deposit a Private Bill in Parliament to relocate both wholesale markets.?The Corporation said it will invest nearly ...

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    New 'smart solutions' can drive industry's net zero ambitions

    2022-11-18T00:00:00Z

    Livestock farmers are the custodians of the nation’s carbon and by using a set of new ‘smart solutions’ they can deliver net zero targets and help halt unfounded and unfair criticism of the industry, farming and environmental expert Professor John Gilliland told Hybu Cig Cymru - Meat Promotion Wales’ (HCC) ...

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    FDA gives green light to 'cultivated chicken'

    2022-11-18T00:00:00Z

    The cultivated meat, poultry and seafood company, Upside Foods is the first company in the world to receive a "No Questions" letter from the US Food and Drug Administration (FDA) for cultivated meat, poultry, or seafood. Noodle bowl with Upside Chicken.The letter signals that the FDA has accepted Upside's conclusion ...

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    Trade reaction to Chancellor's Autumn Statement

    2022-11-18T00:00:00Z

    "For meat and poultry businesses to thrive they need certainty and we would have liked to have heard about a needs based approach to migrant labour, at least in the short term," was one of the responses of trade body AIMS to the Autumn Statement delivered by the Chancellor.Chancellor, Jeremy ...

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    Women in Meat Industry Awards confirms new ceremony venue for 2023

    2022-11-17T00:00:00Z

    Following this year’s presentations on 11th November, the annual Women In Meat Industry Awards has confirmed that in 2023 the ceremony will further upgrade its venue and move to the 5-star Royal Lancaster Hotel, London.The 2023 Women in Meat Industry Awards will be at The Royal Lancaster Hotel, London.The date ...

  • PR shot Sterling Meats
    News

    Meat retailer carves out future growth with six figure NPIF investment

    2022-11-16T00:00:00Z

    Manchester-based Sterling Meat Company has bolstered its growth following the roll out of two new Sterling Food to Go Stores and the creation of 20 jobs after securing a £500,000 investment from part of the Northern Powerhouse Investment Fund (NPIF).L-R: Benjamin Day (Cowgills), Adam Husband (FW Capital), Howard Lomax (Sterling ...

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    Damning report on Defra's Weybridge facility

    2022-11-16T00:00:00Z

    The Redevelopment of Defra’s animal health infrastructure report has been released today [16th November] by the House of Commons Committee of Public Accounts and it hits out at Government as not sufficiently prioritising the “significant threat to UK health, trade, farming and rural communities” posed by animal diseases. Tony Goodger, ...

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    Cotswold Meat Company acquires Slatters Butchers

    2022-11-15T00:00:00Z

    Established premium meat wholesaler, the Cotswold Meat Company has acquired the iconic Slatters Butchers in Chadlington, Oxfordshire. The acquisition comes as the Cotswold Meat Company celebrates its first year of trading under new owner, Nick Passmore, and has been purchased in partnership with butcher, Tom Gratton.(l-r) Nick Passmore and Tom ...

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    Alliance invites chefs to win trip to New Zealand

    2022-11-14T00:00:00Z

    Alliance, New Zealand’s only 100% farmer-owned red meat co-operative has announced the launch of its 2023 Lumina competition.The 2020 Lumina challenge.Chefs from across the UK and Ireland are invited to submit their most exciting lamb recipes, for the opportunity to scoop a top accolade and an all-expenses paid trip to ...

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    Consultation launched on mandatory CCTV in slaughterhouse in Wales

    2022-11-14T00:00:00Z

    A consultation begins today [Monday, 14 November] on proposals to require CCTV in all slaughterhouses in Wales.Minister for Rural Affairs Lesley Griffiths.This is a Programme for Government commitment and is included in the Animal Welfare Plan for Wales, which seeks to maintain and improve standards of welfare for all kept ...

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    Moy Park to downsize Ashbourne plant

    2022-11-14T00:00:00Z

    Moy Park’s Derbyshire plant in Ashbourne is to reduce its workforce from around 860 to 175 rather than closing the site altogether, which was first proposed back in September.The GMB Union welcomed the news saying the move comes after weeks of negotiations and campaigning requesting the manufacturer to re-consider closing ...

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    Women In Meat Industry Awards 2022: winners revealed at 5-star ceremony

    2022-11-11T00:00:00Z

    Attracting over 14,000 votes for the finalists this year, the annual Women In Meat Industry Awards ceremony on 11th November has revealed all the category winners at a sparkling event in London, and was another outstanding success. 12 presentations were made recognising individuals and talent from right across the industry. ...

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    LMC highlights benefits of NIBL FQAS

    2022-11-11T00:00:00Z

    Thirty years ago, the Northern Ireland Beef and Lamb Farm Quality Assurance Scheme (NIBL FQAS) was founded. At its core three key pillars of food safety, animal welfare and care for the environment remain. LMC's Gillian Davis reports on its progress.Today the scheme boasts almost 11,600 participants. LMC owns the ...

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    Many manufacturers are pausing investments projects says FDF latest research

    2022-11-11T00:00:00Z

    Over half of meat and food manufacturers have either cut or put on hold investment decisions as the sector confronts some of the most challenging trading conditions in living memory, according to the latest research released by the Food and Drink Federation (FDF).The latest State of the Industry survey from ...