Latest Industry News – Page 93
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Banham Poultry in new E.coli vaccine trials
One of the country’s largest poultry businesses is taking a lead from the Government’s Covid-19 vaccine programme to help safeguard its birds from disease.In a UK first, Banham Poultry has joined forces with pharma company, Zoetis, and poultry veterinary consultants, Crowshall Veterinary Services, in trialling a new vaccine, Poulvac E.coli.The ...
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HCC to build on strong sustainable Welsh brands under new chair
A determination to deliver daily for Wales’ producers and processors and drive forward the country’s flagship red meat brands is the pledge to the industry from Catherine Smith, who takes over the Hybu Cig Cymru – Meat Promotion Wales (HCC) chair on April 1st.Catherine Smith will take over from Kevin ...
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Cornish butcher takes a stand against supermarket
Family butcher Philip Warren & Son has taken action against supermarket Lidl for allegedly “passing off its brand name.”Ian (left) and Philip Warren received complaints about products.Based in Cornwall, the butcher business said it began to receive complaints from members of the public about its meat quality and products that ...
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Bumper year for butchers
High-street butcher’s shops have enjoyed a bumper year over the last 12 months with new data showing that 630,000 more households visited independent retail butchers in Britain, compared to the previous year.Welsh lamb rocket and parmesan dish, part of new spring recipes for Welsh Butcher Club members.New analysis from Kantar ...
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Senior appointments at Moy Park
Moy Park has announced two new senior appointments, bolstering its management. Nick Hodgson (left) and Jenni Gowdy have been appointed to general manager and director of business, Tesco respectively.Jenni Gowdy has been appointed director of business, Tesco, having held the role of acting director of business since 2019. She is ...
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AHDB appoints Tim Rycroft as CEO
Tim Rycroft has been appointed as the new chief executive of the Agriculture and Horticulture Development Board (AHDB).Tim Rycroft, the new CEO of AHDB.Tim, currently chief operating officer of the Food and Drink Federation (FDF), will take up his position at the Stoneleigh-based levy board on 31st August 2021, replacing ...
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Producers continue to make the grade
According to Hybu Cig Cymru – Meat Promotion Wales’ (HCC) new carcase classification data has shown that a higher proportion of lambs in Wales achieved the desired standard and conformation specifications during 2020.Over 86% of lamb carcases processed at Welsh abattoirs reached the top three specification grades of E, U ...
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Asda launches Welsh lamb product for Easter
Asda supermarkets will be stocking a new half Welsh Lamb leg joint in time for Easter celebrations as part of the store’s ‘Extra Special’ range.The lamb will be available from 27th March to 5th April and the launch coincides with new data which found lamb to be one of the ...
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Call for beef and sheep levy board to listen to sector voices
The National Sheep Association (NSA) has called for a restructuring of the governance of the Agriculture and Horticulture Development Board’s (AHDB) beef and lamb levy following votes to discontinue other farming levies.NSA chief executive, Phil Stocker, commented: “It feels as though any decision over the horticulture levy was being held ...
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NSA warns of unlevel playing field for UK breeding animal trade
The National Sheep Association (NSA) is warning that the current inability to move breeding sheep to the EU will soon bite as the sheep breeding season progresses.Phil Stocker, chief executive, NSA.NSA chief executive, Phil Stocker, said: “With the UK Government easing controls on imports from the EU until the end ...
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Livestock market prices reach historical highs
Farmgate prices for lamb and beef have been on an upward trend since the start of 2021, reaching a level that’s considerably higher than the long-term average, according to analysis from Hybu Cig Cymru – Meat Promotion Wales (HCC).HCC data analyst, Glesni Phillips.The current average price of prime lambs in ...
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Red Tractor advertising campaign targets 45 million people
Red Tractor has launched a new TV advertising campaign to promote its food and farming standards. The advert marks the start of the assurance body’s biggest ever marketing promotion.Red Tractor expects 45 million consumers to watch the advert before the May Bank Holiday weekend, which represents a 20% increase in ...
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Butchery Employer Trailblazer Group appoints new leaders
The Butchery Employer Trailblazer Group (BETG) has appointed a new chair, and for the first time, a vice-chair, to take forward all three meat industry apprenticeships: Level 2 Butcher, Level 3 Advanced Butcher and the Level 2 Abattoir Worker.Darren Andrew, operations director, Cranswick PLC Preston and chair of the Butchery ...
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Report reveals the true cost of Brexit to the UK meat industry
The British Meat Processors Association (BMPA) has published a new report detailing the true impact of trade disruption on the industry as well as offering a series of recommendations on how to resolve some of the issues.Nick Allen, CEO of BMPA.According to the BMPA, the Brexit Impact Report seeks to ...
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Norfolk outdoor producer elected as NPA chair
Norfolk outdoor pig producer Rob Mutimer has been elected as the new chairman of the National Pig Association (NPA).Rob Mutimer, the newly elected chair of the National Pig Association.Mutimer, who runs a 750-sow unit producing pigs for the Waitrose supply chain, alongside a retail and wholesale butchery business, replaces Yorkshire ...
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Redistribution of red meat levy agreed by three nations
The redistribution of red meat levies to take account of cross-border livestock movements between England, Wales and Scotland has been agreed by all three nations and will be implemented on 1st April 2021.The three levy bodies, the Agriculture and Horticulture Development Board (AHDB), Meat Promotion Wales/Hybu Cig Cymru (HCC), and ...
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Plastics reduction at Moy Park reaches milestone
Moy Park has reduced plastic packaging by 10 per cent in the past year as part of its ‘Remove, Reduce, Recycle and Research’ strategy.Matt Harris, Moy Park’s head of packaging.The strategy, which aims to tackle the use of plastics and packaging across its business and the industry, also saw the ...
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US trade brings risks and reward for UK meat sector
A new trade deal with the US will consist of risks and opportunities for the UK meat sector, according to a new report published by the Agriculture and Horticulture Development Board (AHDB).AHDB analysts say that American products, including beef, are unlikely to land on UK shelves.A US/UK Free Trade Agreement ...
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New injection technique developed to help cure bacon
GEA Food Solutions has announced it has developed an advanced injection technique, which it claims can contribute to high brine retention and low standard deviation to help food producers when curing bacon.GEA’s Multijector is an automated injection system that introduces brine in a high-density injection pattern, combined with low injection ...
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Board appointments for HCC announced
Lesley Griffiths, the Minister for Environment, Energy and Rural Affairs, has announced the appointment of two new directors to the Board of Hybu Cig Cymru – Meat Promotion Wales (HCC).Emlyn Roberts will join HCC's board from April.Emlyn Roberts and Jack Evershed will take up their positions on 1st April, bringing ...