All News articles – Page 75
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NewsSandwich giant Subway reported to be exploring sale
First reported in The Wall Street Journal the sandwich chain is said to be exploring a sale of the business after 60 years.The company is a global operation with more than 37,000 outlets in over 100 countries. The business has an estimated value of $10 billion.Subway said JP Morgan was ...
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NewsBusinesses 'not out of the storm yet' on inflation, FDF warns
Food and drink prices have dropped by 0.1 of a percentage point, from 16.9% in December to 16.8% in January, with inflation now showing promising signs of peaking. However, the Food and Drink Federation (FDF) has warned that businesses are not out of the storm yet.Food and drink prices rose ...
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NewsDunbia UK gets share of funding to upgrade heating system
One of the biggest meat and food companies in Europe, Dunbia, based in Carmarthenshire, Wales, has been awarded funds to upgrade its heating system from a gas oil fired steam boiler to an air source heat pump that is powered by renewably sourced electricity. Gill Higgins, group head of sustainability ...
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NewsNPA urges Defra to push ahead with pork supply chain review
The NPA is urging Defra to push forward without delay with its review of the pork supply chain, to help deliver lasting reform and a fairer trading environment for struggling pig producers.After two years that have seen one crisis follow another and pig production losses estimated at £750 million while ...
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NewsWho will be the top of the chops as four butchers contest Wales final?
Four butchers are sharpening their knives in preparation for a contest next week to find the best in Wales at their craft.Butchers showing their skills at a previous competition.The finalists of the Welsh Butcher of the Year contest, which will be held at the Welsh International Culinary Championships (WICC) at ...
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NewsQuality Meat Scotland updates Pig Assurance Scheme standards
New Standards are set to go live this spring, following an extensive review by the Quality Meat Scotland (QMS) Standards Setting Body for the Pig Assurance Scheme.Effective from 1st May 2023, key changes to the scheme will see mandatory training brought in for stockpersons involved in the moving, handling and ...
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NewsFMT Food Awards judging week ‘a great success’
This year’s FMT Food Industry Awards product judging has concluded for 2023. The process took place at the Harper Adams University test kitchens and judges are reported to be delighted with the variety and quality of entrants.Head judge, Keith Fisher checking out cooking instructions on a product with one of ...
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NewsBoar's Head Ceremony 2023 dates back to 1343
The annual Boar's Head ceremony is a special day for the Worshipful Company of Butchers and this year was no exception.The 2023 Boar's Head Ceremony gets ready to process from Butchers' Hall to Mansion House. Image courtesy of Phil McCarthy and WCB.It follows a tradition that dates back to 1343 ...
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NewsDawn Meats in process of acquiring Kildare Chilling
It is being reported widely in Ireland that the Dawn Meats is in the process of acquiring lamb processor, Kildare Chilling.Kildare is one of the main sheep processors in Ireland with its plants having capacity to slaughter 500,000 lambs and 120,000 cattle a year. It has two main brands, Kildara ...
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NewsLivestock auctioneer to grill MPs about imported lamb
A Northumbrian livestock auctioneer will be grilling MPs at Westminster over what he calls a “worrying” level of lamb meat being imported.The 25-year old auctioneer, Jack Walton, from Hexham in Northumberland told the BBC: "The big problem in the sheep industry is that the supermarkets are buying a hell of ...
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NewsNational Craft Butchers launches new food safety management system
National Craft Butchers (NCB) has launched its new food safety management system. Claimed to be the only comprehensive legally backed advice designed specifically for butchers, it's designed to provide clarity on all aspects of food safety within their businesses.Richard Stevenson, technical manager at National Craft Butchers.Available from NCB, this is ...
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NewsFrench meat buyers hooked by trip to Wales
Hybu Cig Cymru – Meat Promotion Wales (HCC) has hosted a delegation of food distributors from the biggest export market for Welsh red meat, namely France.HCC head of supply chain delivery, Jon Parker welcomes French food industry delegate Auriane Gourdon to Wales.Representatives from companies including agri-food co-operatives and meat suppliers ...
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NewsRed meat remains a firm favourite with Northern Ireland consumers
Over ninety per cent of consumers in Northern Ireland (NI) report to purchase or eat beef, the Livestock and Meat Commission (LMC) has confirmed. Lauren Patterson, LMC marketing and communications manager.The positive statistic is drawn from a recent independent omnibus survey, commissioned by LMC to examine the current eating habits ...
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NewsGlobal red meat trade flows set to remain firm in 2023
Farmgate cattle and pig prices have reached a new record high as the lamb trade struggles to match levels of early 2021 and 2022, according to the latest market commentary from Quality Meat Scotland (QMS). Forecasts from leading agriculture analysts point to further instability in the global red meat market ...
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NewsWelsh Lamb joins with top chef to highlight world hunger
Francesco Mazzei, a leading London-based chef and restaurateur, teamed up with Welsh Lamb in the runup to the festive season to help a charity dedicated to tackling global hunger and malnutrition.Francesco Mazzei cooking at the Action Against Hunger event.Francesco, a recognisable face from popular TV food shows and a leading ...
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NewsStrong meat representation on new Food and Drink Export Council
IMTA’s Margaret Boanas and AHDB’s Dr Phil Hadley are two representatives from the meat industry who will be part of the 21-strong new Food and Drink Export Council.The new Council will be co-chaired by Ian Wright CBE and Andrew Bowie MP, Minister for Exports.Past Master of the Worshipful Company of ...
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NewsDeadline for 2023 Food Awards product nominations is today
Today is the final opportunity for product nominations in the 2023 FMT Food Industry Awards. Manufacturers, processors and retailers from across the UK meat sector can nominate their products now ahead of tonight’s deadline.Nominate your products here.There is no limit on the number of products that can be nominated and ...
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NewsUK scientists produce the world’s first 100% cultivated meat steak
A UK-based company specialising in cell-based tissue engineering has produced the first-ever steak fillet of cultivated meat. The scientific breakthrough was achieved by a team of scientists at 3D Bio-Tissues (3DBT), a Newcastle-based tissue engineering company with patent-protected IP that is already producing human corneas to help restore vision to ...
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NewsStore changes at Tesco could see 2,000 jobs go
Tesco is proposing changes to its business that could see up to 2,000 jobs go. Up to 1750 of those will be team manager posts in its larger stores.The supermarket said that the changes to its business is to ensure it remains focused and competitive in a fast-changing market.Tesco said ...
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NewsLMC relaunches 'Good Honest Food' advertising campaign
The Livestock and Meat Commission (LMC) has relaunched its successful advertising campaign, ‘Good Honest Food – The Truth About Beef.’ Local chef James Devine fronts the LMC's Good Honest Food campaign.The travelogue style advertising campaign fronted by local chef James Devine aims to educate consumers on the health and environmental ...
