Fairfax London create range of premium dry aged beef

Image 1 Fairfax london maturation rooms

Optimal relative humidity levels for meat maturation rooms have been achieved at Fairfax London, says the company, following the installation of three MLT800 desiccant dehumidifiers supplied to the facility by Munters.

To continue reading, please sign-in or register a free account with us

It only takes a minute to register for a free account and you’ll get:

  • Increased access to our news, opinion and more
  • Our searchable news archive
  • The option to subscribe to our newsletter and email alerts
  • Save stories to your own Library

Get more meat industry content by registering today