The Government mandate for all cafes and restaurants to close makes perfect sense on the high street, but not when those cafes and restaurants are works canteens in critical industries like meat processing, according to the British Meat Processors Association (BMPA).
Current Government instructions to close such outlets include food service operations within factories and food processing plants. BMPA says they should be exempt.
Nick Allen, CEO of BMPA said: "The effect of closing these canteens will be to drive thousands of key workers into the shops to organise their own meals. Apart from putting unnecessary pressure onto an already stretched workforce, it puts additional strain on the supermarkets to cater for a new group of consumers. It also makes social distancing that bit harder to achieve."
While there are challenges to maintaining social distancing in works canteens, there are measures that can be implemented and enforced effectively. BMPA believes it is an environment that can be contained and controlled without too much disruption.
The British Meat Processors Association, along with a number of other industry bodies, is calling on Government to exempt all factory canteens, cafes and restaurants from enforced closure. "If we’re to designate certain employees as ‘key workers’ then we should be able to support them with ‘key’ food supplies at their places of work," concluded Allen.
This story was originally published on a previous version of the Meat Management website and so there may be some missing images and formatting issues.