Matthew Wood has joined Rolinson Group as a partner and director. Matthew brings over 25 years knowledge and experience of the food industry to the company having worked with Marel in various roles including technical support and project management, service manager UK & Ireland operations, and most recently regional field service manager - north Europe.
In a statement, the company confirmed that Matthew will focus on building and heading up a first class customer service organisation at Rolinson Group, which was launched earlier this year by Graeme Rolinson.
Graeme Rolinson commented: “Customer service and satisfaction is our priority and I am very excited to be working again with Matthew who was a valued colleague when we worked at Marel. I know that combining our skills, knowledge, experience and strengths will be a big factor in growing and developing the Rolinson Group still further.
“I know that Matthew shares my passion and culture to ensure our business is carried out in the right way, always with a strong focus on the customer. He has hit the ground running and is already making his mark.”
Matthew Wood added: “I am delighted to be joining Rolinson Group and working again alongside managing director Graeme Rolinson to provide industry leading equipment and services to the food industry from start to finish.”
“We aim to support food manufacturers with cutting-edge machinery and excellent customer support.”
Graeme Rolinson, Rolinson Group
Specialising in the sale and servicing of established global brands, including Günther, Kerres, and Swissclip, Rolinson Group says its launch earlier this year has gone to plan and the response from across the industry has been very positive.
Graeme Rolinson concluded: “We aim to support food manufacturers with cutting-edge machinery and excellent customer support. For example, our commitment to excellence is highlighted by us becoming a partner in the Food Management Today Industry Awards and we shall be at the Awards ceremony in London this Thursday on 26th June, which we are really looking forward to attending.”