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Sustainable farming practices top agenda at ABP PRISM 2030 event

2023-10-11T00:00:00

Professor Jude Capper HAU Headshot landscape Copy

ABP’s PRISM 2030 (PRogramme for the Improvement in Sustainability of (red) Meat) initiative brought beef and lamb farmers and technical experts together, for a grazing and knowledge transfer event on a suckler beef farm in Cheshire.

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