The only regular meat trade publication directly serving the UK meat industry.
Read the latest issue >NFU Scotland brought farmers and policymakers together at a Parliamentary Reception in Holyrood to highlight Scottish agriculture.
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IFFA 2025 has welcomed more than 1,000 exhibitors to Messe Frankfurt in Germany, where the global meat industry has gathered to showcase the latest technologies, machinery and solutions.
The Department for Business and Trade has announced that it has secured a trade deal with India, the fastest-growing economy in the G20.
LAA executive secretary Chris Dodds has been presented with the prestigious Royal Smithfield Club Bicentary Trophy in recognition of his outstanding contribution to the meat and livestock industry.
UK retailer Tesco will provide an additional £50 million a year to its suppliers and farmers as it boosts its fresh chicken welfare standards.
Your April edition includes: A report on the impact of new abattoir charges, a UK trade round-up and a look forward to May's IFFA event.
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AIMS’s Tony Goodger examines the current factors affecting the price of meat and poultry.
IMTA’s Matthew Bishop looks at the issues affecting global meat consumption and finds that price is top of the agenda for UK consumers’ buying decisions.
Katrina Walsh highlights the role played by traders in managing the international supply chain and explains why the UK’s biosecurity depends upon the timely sharing of intelligence.
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The 2025 edition of Meat Contacts is full of updated industry listings. Available in print and online, you can read and search the digital edition right now.
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