All News articles – Page 300

  • News

    Farmer- scientist conversation to address food production challenge

    2013-11-14T00:00:00Z

    A pioneering event bringing farmers and scientific experts together to look at ways crop biotechnology can help farming meet global food challenges is to take place at NFU headquarters this week.The farmer-scientist conversation, at Stoneleigh Park on Thursday, will see scientists from Rothamsted Research, The John Innes Centre, NIAB and ...

  • Bert Jan Hardenbol, of Provisur.
    News

    New VP at Provisur

    2013-11-12T00:00:00Z

    Provisur® Technologies, Inc., has appointed Bert Jan Hardenbol to vice president of its EMEA Business Unit.Bert Jan Hardenbol, of Provisur.“Bert Jan joins Provisur with a wealth of capital goods experience that will serve him well as he assumes an important executive role within our company and leads our European organization ...

  • News

    Open invitation for EBLEX levy payers

    2013-11-12T00:00:00Z

    Current challenges and opportunities in the beef and lamb sector will be put in the spotlight at a series of free open meetings being held by EBLEX in the north of England.The evening events, which will take place in Wetherby, Penrith, Clitheroe and Hexham in late November and early December, ...

  • Pictured are David Gavaghan, ARENA Network, Mael Wilford, Environmental Manager, Linden Foods and Environment Minister Mark H Durkan.
    News

    Linden Foods named one of Northern Ireland’s top ‘green’ companies

    2013-11-12T00:00:00Z

    Linden Foods, one of the UK’s leading fresh meat manufacturers has been listed as one of the top scoring companies in this year’s NI Environmental Benchmarking Survey conducted by Business in the Community’s ARENA Network, achieving Platinum quintile status.Pictured are David Gavaghan, ARENA Network, Mael Wilford, Environmental Manager, Linden Foods ...

  • News

    Stage set for CCM Skipton Christmas primestock spectacular

    2013-11-12T00:00:00Z

    The countdown is on to the highlight of Skipton Auction Mart’s festive show and sale season, the annual Lingfield Christmas primestock event on Sunday, 1st December, which attracts both butchers and farmers from miles around,Butchers, both traditional family-run independent retail businesses and leading meat wholesalers who buy on behalf of ...

  • News

    Welsh beef sponsored show is a hit with viewers

    2013-11-12T00:00:00Z

    A new Friday evening countryside television show sponsored by Welsh Beef is a hit.“The first episode of the six-part Coast and Country programme on ITV Cymru Wales, which features Welsh Beef promotional messages at the start and end of each programme as well as before and after the advertising break, ...

  • Ed Wright (Sustainability Director, BITC) is Michael Campbell (Dunbia Group Environmental Officer).
    News

    Dunbia joins the environmental elite

    2013-11-11T00:00:00Z

    Following the results launch of the 15th Annual BITC Arena Network Survey, Dunbia (NI) joined an elite 22 companies to receive a Platinum Award. This is the highest accolade available and underlines Dunbia’s continued commitment and success with regards to Environmental activities related to the business.Pictured receiving the platinum award ...

  • Farming Minister, George Eustice with export banner.
    News

    Poster set to drive sales of UK pork overseas

    2013-11-11T00:00:00Z

    BPEX, working in conjunction with UK Trade and Investment (UKTI), has produced a poster to help promote and drive sales of British pork in overseas markets.Farming Minister, George Eustice with export banner.The poster, which supports the joint UKTI and the Department for Environment, Food and Rural Affairs (Defra) initiative to ...

  • Top Glasgow butcher Alex Christie (centre) pictured making Scotch Beef burger with Cumbernauld High School pupils Ross Henderson and Andrew Barr.
    News

    Glasgow butcher inspires youngsters

    2013-11-11T00:00:00Z

    A Glasgow butcher joined Quality Meat Scotland (QMS) today (6th November 2013) to increase awareness among younger people of the wide range of career options available in the Scottish red meat industry.QMS, along with four other organisations, is exhibiting at three Skills Scotland events in Aberdeen, Edinburgh and Glasgow - ...

  • News

    “Time to change outdated regulations from BSE era”

    2013-11-11T00:00:00Z

    Outdated TSE* regulations which demand older lamb carcases be split to remove specified risk materials (SRM) are adding unnecessary cost to the industry and hindering international trade, a beef and lamb industry conference heard recently.While there was no suggestion that standards or safeguards should be relaxed, John Cross, EBLEX chairman, ...

  • News

    BPEX trainee of the year

    2013-11-11T00:00:00Z

    Pig production manager Tony Wright, of Shedden Farms in North Yorkshire, was presented with the BPEX Trainee of the Year Award 2013 at an awards ceremony at the House of Commons last week.All shortlisted candidates really impressed the judges at the interview, where they were asked to demonstrate how training ...

  • News

    Six new board members sought for EBLEX

    2013-11-11T00:00:00Z

    The Agriculture & Horticulture Development Board (AHDB) is looking for five enthusiastic producers from the beef and lamb sector and one independent applicant to join the EBLEX Board.Applications to fill the positions are being invited now, with selection being made by a panel containing AHDB board members. Successful applicants will ...

  • _DSC6770
    News

    Simon samples champion foodservice banger

    2013-11-11T00:00:00Z

    Simon Rimmer made a special stop during his nationwide British Sausage Week tour to personally congratulate the winner of the 2013 BPEX Foodservice Sausage of The Year competition.L-R: Andrew Lawton, General Manager, Underwood Meat Company,celebrity chef, Simon Rimmer and Bryan Booth, Underwood's Sausage Production Supervisor.Underwood Meat Company joined celebrity chef ...

  • Sausage pop up shop in the heart of Spitalfields.
    News

    Pop up shop celebrates Britain's best sausages

    2013-11-06T00:00:00Z

    British Sausage Week got off to a superb start on Friday with its very own pop-up shop set up in London’s Old Spitalfields Market, to mark the launch of this year’s celebratory Week (4th-10th November).Sausage pop up shop in the heart of Spitalfields.For one day only, the shop was filled ...

  • Samples of Scotch Lamb dishes from the recent QMS Wham Bam Thank You Lamb campaign were enjoyed by 700 guests who attended the awards.
    News

    Scotch lamb shines at Great Scot Awards

    2013-11-06T00:00:00Z

    Scotch Lamb was high profile at the Sunday Mail Great Scot Awards which celebrated the achievements of unsung heroes and community champions from throughout Scotland.Numerous VIPs were among the 700 guests who attended the awards ceremony in Glasgow which kicked off with a sampling of Scotch Lamb dishes from Quality ...

  • News

    First EBLEX stocktake report shows net margins improving

    2013-11-05T00:00:00Z

    Net margins for English beef and sheep enterprises continue to improve and yet the gap between average and top third herds and flocks can be as much as £190 per animal, according to a new benchmarking report from EBLEX.Average enterprise results show a negative net margin overall, except for beef ...

  • News

    Huge potential for poultry industry, according to NFU President

    2013-11-05T00:00:00Z

    The poultry industry has huge potential for the future with a number of exciting opportunities facing the sector, says NFU President Peter Kendall.He was speaking at the Egg and Poultry Industry Conference in Warwickshire.“Poultry represents the biggest meat sector in the UK and must continue to demonstrate why it should ...

  • News

    Pig prices hold firm as pigmeat imports fall and exports rise

    2013-11-04T00:00:00Z

    Current pig producer prices are well ahead of last year but the degree of increase has fallen to around 9%, compared to the 12% year-on-year increase seen in early August, according to Stuart Ashworth, Quality Meat Scotland’s Head of Economics Services.“Across the UK, pig slaughterings have modestly changed from last ...

  • News

    USA reopens the market to EU beef

    2013-11-04T00:00:00Z

    The United States Department of Agriculture's (USDA) rule announcement to bring the US legislation in line with international standards for BSE has been broadly welcomed by industry. The decision will mean that EU beef and other bovine products will again be allowed for US export. The US market has been ...

  • Waitrose sausages
    News

    Best multiple retailer bangers

    2013-11-04T00:00:00Z

    British Sausage Week (4th-10th November) celebrations got underway as celebrity chef and British Sausage Week ambassador, Simon Rimmer, took to the stage to announce the winners of the multiple retailer/branded manufacturer category in the competition to discover ‘Britain’s Greatest Sausages’.The presentation ceremony, held at Smiths in Old Spitalfields Market, London, ...