All News articles – Page 331

  • Treif UK's new headquarters.
    News

    New headquarters for Treif UK Ltd

    2013-08-28T00:00:00Z

    Since the acquisition of Treif UK Ltd by Treif Maschinenbau GbH, now its parent company, there has been a huge investment in the UK and in September the company will be officially opening its new headquarters at Ellesmere Port.Treif UK's new headquarters.The 14,000 square foot premises hosts a 'Food Cutting ...

  • Jennifer Robertson of QMS.
    News

    School Meat Voucher Scheme Launched for 2013/14

    2013-08-28T00:00:00Z

    A successful Quality Meat Scotland (QMS) initiative to help Scotland’s school pupils learn how to cook quick, tasty, healthy meals is opening for applications this week.The scheme, which is again being rolled out Scotland-wide, offers vouchers worth up to £100 to secondary schools to exchange for top quality meat such ...

  • News

    Breeders benefit from Sire Linkage Programme

    2013-08-27T00:00:00Z

    Owners of performance recorded flocks are being invited to nominate rams to join the next round of EBLEX’s Sire Linkage Programme.The launch of the next round of the programme takes place next month (September), with accepted rams having access to £2,500 of funding for the collection and distribution of semen ...

  • News

    Maximising beef returns - free open day in Scotland

    2013-08-27T00:00:00Z

    Quality Meat Scotland (QMS), in conjunction with Cairngorms National Park Authority, is offering cattle producers the opportunity to attend a free open day on Thursday 5th September at Alvie Estate, Kincraig.The open day will highlight the importance of producing quality beef at minimum cost. Producers will be able to meet ...

  • News

    FSA hits back over rare steaks row

    2013-08-27T00:00:00Z

    Following Charles Campion's article in the Daily Mail stating that the Food Standards Agency had 'issued "guidance" that meat in restaurants should be cooked until no pink remains,'the FSA has written to the journalist explaining rare steaks are safe to eat.The letter states:Dear Charles,I am writing regarding your article in ...

  • News

    A win for Cranswick

    2013-08-26T00:00:00Z

    Congratulations go to Andrew Caines, group technical director at Cranswick, who was the lucky winner of a Kindle Fire in the MEATUP 2013 prize draw.Andrew said: "The opportunity for the meat industry to showcase its skill base and highlight the latest developments in equipment, packaging and products is one that ...

  • News

    Pig prices continue to remain firm

    2013-08-25T00:00:00Z

    Although Scottish pig producers have seen their prices slightly decline over the past two weeks, prices still remain more than 10% higher than last year.According to Stuart Ashworth, Quality Meat Scotland’s head of economics services, pig prices are also firm across Europe with the average European price 5% higher than ...

  • WD BSW 2013 logo CMYK
    News

    Get your entries in for British Sausage Week

    2013-08-25T00:00:00Z

    The clock is ticking down for sausage makers to get their entries into the British Sausage Week competition.Entries have been rolling in from butchers, retailers and branded manufacturers but there is still time for YOUR sausages to be discovered as one of the nation’s best!So if you’ve got the best ...

  • Get Cook in Autumn Montage
    News

    Kick start autumn beef and lamb sales with new promotional pack

    2013-08-25T00:00:00Z

    EBLEX Quality Standard Mark (QSM) Scheme member butchers will shortly receive some fantastic new promotional material to help drive sales of quality assured beef and lamb this autumn.The autumn promotional support pack includes two new point-of-sale (POS) kits as well as a ‘consumer confidence’ poster to display in store. The ...

  • News

    Chinese lamb imports will impact global supply

    2013-08-21T00:00:00Z

    The increasing appetite in China for higher value cuts of lamb is likely to have a significant impact on global supplies, producers on both sides of the world have agreed.A delegation from the UK sheep meat industry has just returned from a fact-finding mission to New Zealand where they met ...

  • News

    NFMFT to help members participate in 'Enjoy Sunday Lunch' campaign

    2013-08-21T00:00:00Z

    The National Federation of Meat & Food Traders has received an approach for its members to participate in an ‘Enjoy Sunday Lunch’ promotion sponsored by Shloer.Well known brands including Bisto, Knorr, and Paxo have also been approached to participate.The campaign will run during the winter and spring months from October ...

  • 'Stir-fry queen' Eve Muirhead posing with a Scotch Lamb stir-fry which features in the new campaign.
    News

    High impact new campaign for Scotch Lamb

    2013-08-21T00:00:00Z

    “Wham, Bam, Thank You Lamb” is the brand new Scotch Lamb campaign unveiled by Quality Meat Scotland (QMS).The high-impact campaign aims to change shoppers’ perceptions about lamb and establish lamb’s credentials as easy to cook, versatile and a perfect ingredient for Scots’ weekly shopping lists.The six week campaign will include ...

  • One of the new banners set to spring up on Britain's major motorways over the coming weeks.
    News

    #buybritish and #TrusttheTractor banners to overtake Britain’s motorways

    2013-08-21T00:00:00Z

    Motorway travellers up and down the country will soon be in the fast lane of a drive to get the British public to buy more British food and look for the Red Tractor logo on the food they buy, with NFU #buybritish and Red Tractor’s #TrusttheTractor banners set to spring ...

  • Last year's winners: Pictured from left: Master of the Worshipful Company of Butchers Mark Adams, Charlotte and Gordon Atkinson from Elite Meat and BPEX Butchery and Product Manager Keith Fisher.
    News

    BPEX Roadshows back for 10th anniversary celebrations

    2013-08-21T00:00:00Z

    BPEX is gearing up for a very special season of roadshows – its tenth anniversary tour!The 2013-2014 line up of events will hit the road from September 2013, where butchers and local pork producers can showcase their products, network and review the latest developments from a host of trade exhibitors.Last ...

  • News

    Retailers edging towards next food scandal says NPA

    2013-08-20T00:00:00Z

    The National Pig Association is worried that the foundations for the next food scandal are already being laid by some retailers as they edge away from the shorter supply chains they promised following the horse meat scandal.NPA has noted a number of pork, bacon and gammon lines being switched back ...

  • JSR GC800m pig
    News

    JSR Farms benefits from new and improved JSR Genetics sire lines

    2013-08-20T00:00:00Z

    The pig production arm of the JSR Farming Group, a 4,000 sow operation producing 2,000 pigs per week, has increased the dead weight of its slaughter pigs and cut its overall cost of production by 2.5% by switching to two new sire lines developed by JSR Genetics.Against a backdrop of ...

  • News

    Quality Standard beef in Far East spotlight

    2013-08-20T00:00:00Z

    Quality assured beef will next month be showcased by EBLEX at a major food service event in the Far East.The organisation will be taking part in the Restaurant & Bar exhibition in Hong Kong, from September 3rd to September 5th. The food service sector is a significant market in Hong ...

  • News

    McAdam Foods takes action against ABP Group

    2013-08-19T00:00:00Z

    According to RTÉ News / Ireland meat trader, Martin McAdam has instigated legal proceedings against the ABP Group for defamation.McAdams Foods was caught up in the horse meat scandal when, according to Martin McAdam, ABP defamed his business by accusing it of supplying adulterated meat products to the Silvercrest processing ...

  • NFU's charter to Back British Farming.
    News

    NFU launches Back British Farming Charter

    2013-08-14T00:00:00Z

    In a year when British farming has received backing from consumers, the NFU is urging the public to help turn around a decline in self-sufficiency that means the UK produces just 62% of its own food.Starkly, the UK's current self-sufficiency rate means that today, 14th August, is the day when ...

  • David Heath MP
    News

    Heath proposes a new way forward on red meat levies

    2013-08-13T00:00:00Z

    During a visit to Peelham Farm in the Borders, Agriculture Minister David Heath announced a new proposal on distribution of red meat levies.Heath: "I have proposed that a forum is established involving all the levy bodies in Great Britain as well as Northern Ireland"“I want to find a fair and ...