News

Scottish red meat export figures rising

2015-10-13T00:00:00

Uel Morton (left), chief executive of QMS, pictured with Jim Mclaren, chairman of QMS, at Anuga in Cologne earlier this week.

Quality Meat Scotland’s (QMS) annual survey of Scottish red meat exporters has revealed a 4.3 per cent increase in the total red meat exported from Scotland for the year ending September 2015 to approximately £76.6 million (excluding fifth quarter value).

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