News

Shoppers urged to buy local meat during British Food Fortnight

2016-09-28T00:00:00

Welsh Lamb producer, Susan Vaughan, Llanidloes; Lynwen Mathias, Dunbia; Cath Bennett, Poultry Agriculture Manager, Co-op; Elwen Roberts, Consumer Executive, HCC; Josh Hancock, Store Supervisor and Nia Daniel, fresh team member, Co-op Machynlleth.

To mark British Food Fortnight, shoppers in Powys, Wales, have been given the chance to sample PGI Welsh Lamb.

Please sign-in or register for free to continue reading

You are not signed-in and your access limit has been reached

It only takes a minute to register for a free account and you’ll get:

  • Increased access to our news, opinion and more
  • Our searchable news archive
  • The option to subscribe to our newsletter and email alerts
  • Save stories to your own Library

Get more meat industry content by registering today

If you are already registered with our website you can sign-in now to keep reading.