Tulip Ltd has relaunched its foodservice division to bring its food expertise to the catering and hospitality industry nationwide.
Tulip Foodservice Solutions, the ‘one-stop shop’ for professional caterers, offers sliced cooked meats, shredded meats, pizza toppings, meal solutions and deli fillers.
Alongside well-known Tulip Ltd brands Danepak, Stagg® Chili, SPAM® Brand and SuperTops, Tulip Foodservice Solutions have also launched retail-inspired own label product ranges: Simply Best, Simply Better and Simply Good Oak Crown.
The Simply Best, Simply Better and Simply Good Oak Crown ranges are grouped by clear price tiers and meat content to help caterers and retailers choose products by budget and quality preferences. All product ranges are portion controlled, work with packaging complete with inspirational recipes.
Simon Shirley, Tulip Foodservice Director said: “Although we have been leaders in retail for over 20 years we recognise that the foodservice sector is significantly different. Our dedicated foodservice division is focused on taste and customer care as well as quick service and delivery.
“Before launching our products we analysed the foodservice market and found that caterers were frustrated with the fragmented and confusing nature of sliced cooked meats buying. Meat content, provenance, slice count and serving suggestions were not uniformly clear. As such, our range was developed to address these issues and offer chefs and caterers not only a diverse range of products but clear product quality tiers with matching pricing.”
This story was originally published on a previous version of the Meat Management website and so there may be some missing images and formatting issues.
