All Hygiene & Safety articles – Page 3
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Covert investigation by Animal Equality UK alleges poor conditions at Moy Park farms
Animal protection charity, Animal Equality, has revealed what they describe as ‘horrifying conditions’ and animal suffering on three Red Tractor certified chicken farms in Lincolnshire.Footage released online by Animal Equality claims to show double-decker chicken sheds, with what it believes house over 30,000 birds, crowded on each floor. It further ...
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HallMark Meat Hygiene restates commitment to high standards after separating from FSS
Following the protracted discussions and negotiations, HallMark Meat Hygiene will be released from its contract with Food Standards Scotland (FSS) for the delivery of meat industry official controls in Scotland. This will take effect from 16th September following the required three months’ notice.HallMark has however restated its commitment to continue ...
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92% of Northern Ireland adults continue to enjoy red meat
An omnibus survey completed on behalf of the Livestock and Meat Commission for Northern Ireland (LMC) has shown that the vast majority of local consumers continue to eat red meat.Out of 1,024 respondents representative of the population and completed in April this year, 92 per cent said they still incorporate ...
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Science confirms what industry has been telling regulators all along - meat safe to eat for up to 50 days
New scientific findings show that new packaging could keep meat fresh for up to 50 days, and will mean Sell-By dates on meat are finally to be reviewed.New packaging could keep meat fresh for up to 50 days.The study, reported in The Daily Telegraph, was commissioned by The British Meat ...
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Romford abattoir fined for hygiene breaches
Romford Halal Meats Ltd has been fined a total of £23,952.35 for meat hygiene failings after being prosecuted by the Food Standards Agency (FSA).Dr Colin Sullivan, chief operating officer at FSA.The abattoir was found guilty of failing to prevent carcases from coming into contact with others before a post-mortem inspection ...
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No deal Brexit concern for food safety
The Chartered Institute of Environmental Health (CIEH) has expressed serious concern about the potential of a no deal Brexit compromising food safety standards, and believes it could affect public health.A no deal would mean lorries will be able to drive straight off ferries and Channel Tunnel trains without making customs ...
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Chemical leak at 2 Sisters factory
A 2 Sisters Food Group factory based in Willand, Cullompton, was evacuated on Tuesday, following a chemical leak at the plant.A 2 Sisters Food Group factory based in Willand was evacuated on Tuesday.Fire and ambulance crews attended the scene, and it has been reported that 16 people were taken to ...
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McDonald’s announces antibiotic policy
Fast food giant McDonald’s has announced a new policy to reduce the overall use of antibiotics in animals, which applies across 85% of its global beef supply chain.McDonald’s has announced a new policy to reduce the overall use of antibiotics in animals.According to the World Health Organisation (WHO), antibiotic resistance ...
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Meat industry reacts to Red Tractor campaign
Red Tractor livestock and pig farmers have reacted to the assurance scheme’s autumn advertising campaign, with feedback highlighting how important the advert is to their businesses.The animated television advert uses the strapline ‘traceable, safe and farmed with care'.Red Tractor report that the number of shoppers associating the logo with ‘traceable ...
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Industry fears meat tax would affect consumers’ health
The meat industry is continuing to respond to the University of Oxford's calls on the Government for a ‘meat tax’, and is pleased to see Dr Carrie Ruxton promoting the health benefits of red meat.Dr. Carrie Ruxton of the Meat Advisory Panel.Yesterday, Meat Management published a comment from Dr. Ruxton ...
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FSA gives out lamb cooking message
Consumers are being reminded to take care when handling raw meat following a rise in Salmonella Typhimurium allegedly linked to lamb.There has been a rise in cases of Salmonella which have allegedly been linked to lamb and mutton.The Food Standards Agency (FSA) along with Food Standards Scotland (FSS), Public Health ...
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Isolated BSE outbreak confirmed in Scotland
A case of Bovine Spongiform Encephalopathy (BSE) has been confirmed on a farm in Aberdeenshire, Scotland and The Animal Health Agency (APHA) has confirmed it is now investigating the source of the outbreak.A case of Bovine Spongiform Encephalopathy has been confirmed in Aberdeenshire.In line with the normal disease prevention response ...
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Draft review of UK meat processing identifies improvements
The Food Standards Agency (FSA) and Food Standards Scotland (FSS) have published a draft review looking at meat processing, outlining a series of recommendations for both the regulators themselves and industry.The six-month review was launched in the wake of a number of various non-compliance issues identified at some cutting plants.FSA ...
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International Meat Trade Association reacts to updated ‘no-deal’ Brexit notices
The International Meat Trade Association (IMTA) has reacted to the Government’s updated ‘no-deal’ Brexit Technical Notices, saying there are still questions which need to be answered.An updated list of 'no-deal' Brexit scenarios show how the Government would deal with issues in the industry.An updated list of scenarios show how the ...
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UK to remain vigilant on bluetongue detection
Meat producers are being urged to remain vigilant after bluetongue virus was picked up in cattle imported from France through the routine post-import testing regime.The Animal and Plant Health Agency (APHA) and the Pirbright Institute identified the disease in the animals when they were brought to North Yorkshire in England ...
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EFRA ‘pleased’ with 2 Sisters’ progress
The Environment, Food and Rural Affairs Committee (EFRA) has released a report which shows it is “pleased” with the progress 2 Sisters Food Group is making since allegations of hygiene breaches last year.Ranjit Singh Boparan, president of 2 Sisters, is said to have delivered on the promises he made as ...
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Campylobacter reduction on track
Some of the UK's major retailers have published their January to March 2018 campylobacter results for fresh shop-bought UK-produced chickens, following tests run by the Food Standards Agency (FSA).Campylobacter is the most common cause of bacterial food poisoning. It is naturally occurring and is found in many animals, most notably ...
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Pastry products recalled by Addo Food Group
Addo Food Group recalls pastry products sold in Tesco, Aldi and Nisa over fears they may contain small pieces of metal wire.The Food Standards Agency has announced that both Addo and the supermarket retailers it supplies, Tesco, Aldi and Nisa, are recalling a number of pastry products including sausage rolls, ...
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Cranswick report suggests industry needs radical transparency
Transparency needs to be strengthened in the supply chain, a report by Cranswick has claimed, including greater clarity on food labelling and certification.Growing consumer demand for new levels of transparency are set to disrupt the food industry in the wake of continued food scares, according to a Cranswick report, published ...
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2 Sisters responds to undercover ITV/Guardian investigation
An undercover reporter working at a 2 Sisters Food Group site in the West Midlands has allegedly witnessed a series of food safety breaches. The supplier, which works with most of the UK’s major supermarkets, has stated it is “viewing these allegations extremely seriously”.Ranjit Singh Boparan, owner of 2 Sisters ...