Product judging for the Food Management Today Industry Awards is now complete.
The judging, which took place at Harper Adams University, saw over 300 products from across the UK tested by a panel of industry experts.
The winners, finalists and highly commended will be announced at the Food Management Today Industry Awards Lunch at The Royal Garden Hotel, Kensington in London on 10th February 2016.
The Awards ceremony will be hosted and presented by celebrity chef, Mark Hix. Tickets are selling fast so contact Emma Cash on 01908-613323 or download a booking form to reserve your spot.
This story was originally published on a previous version of the Meat Management website and so there may be some missing images and formatting issues.
