AIMS, the Association of Independent Meat Suppliers, has called on the Department for Education to help address the shortage of labour in the meat processing sector.
Speaking at the virtual Royal Welsh show HCC’s chair warns against importing lower farming standards.
A new report conducted by Hybu Cig Cymru – Meat Promotion Wales (HCC) has highlighted the importance of beef supply, as well as demand, when forecasting the future of the sector.
Meat production and meat consumption are under fire in the second part of Henry Dimbleby’s National Food Strategy report.
The online meat brand, Farmison & Co, that connects farms directly to customers, has announced strong first half ecommerce order growth of 17% for the six months to 30th June 2021.