Latest Industry News – Page 223

  • 100 Big Mac 1
    News

    McDonald’s UK urged to cut antibiotics use in its meat

    2016-08-16T00:00:00Z

    A campaign has been put together by ShareAction calling on fast food chain McDonald’s to stop using antibiotics across its entire livestock supply chain.ShareAction is a registered charity that aims to improve corporate behaviour on environmental, social and governance issues.The latest campaign calls for action by asking people to email ...

  • Hannah Blakey
    News

    WorldSkills butchery competition final six named

    2016-08-15T00:00:00Z

    The six finalists for the WorldSkills Butchery competition have been named.Hannah Blakey, seen here in action in the Wales heat, will compete in the final.Hannah Blakey, a 17-year-old apprentice at Leeds City College, is both the youngest competitor and the first female to make it to the finals.She will be ...

  • News

    Denmark takes leading role in limiting antibiotic usage for pigs

    2016-08-15T00:00:00Z

    The Danish pig meat industry and the Danish Veterinary and Food Administration (DVFA) have been commended by the EU Commission for the measures they have taken to limit antibiotic usage for pigs.In a new report the Commission concluded that various measures taken by the Danish pig meat industry and the ...

  • Sharon Jones of of Moch Llyn, Rhiw on the Llyn Peninsula.
    News

    HCC launches ‘Porximity’ campaign

    2016-08-12T00:00:00Z

    Hybu Cig Cymru – Meat Promotion Wales (HCC) has launched its latest marketing campaign, ‘Porximity’, which has been designed to highlight the number of dedicated, specialist pork producers in Wales.Pork producer, Sharon Jones of Moch Llyn, who is showcased on the Porc.Wales website and is supporting the 'Porximity' campaign.As part ...

  • Generic pig.
    News

    Pig industry scholarship scheme runs for fourth year

    2016-08-12T00:00:00Z

    The pig industry scholarship scheme has begun recruiting students for its fourth year.The scheme, set up to establish long term relationships between industry and students, involves students from Harper Adams University and is facilitated by AHDB Pork.Seven sponsoring companies – Provimi, ForFarmers, CEVA, Rattlerow Farms Ltd, Devenish Nutrition, Quality Equipment ...

  • Scotch Beef has PGI status.
    News

    Tesco and Aldi support Scotch beef

    2016-08-12T00:00:00Z

    National Farmers Union (NFU) Scotland’s latest shelfwatch has found that Tesco and Aldi sell 100% Scottish beef burgers, with the majority of large supermarket chains in Scotland also stocking Scottish burgers.Conducted by union members and staff, the shelfwatch identified that, as well as Tesco and Aldi guaranteeing customers Scottish burgers, ...

  • Forge Farm Meats Ltd has been fined over £8,000.
    News

    Meat wholesaler prosecuted for supplying sheep meat as goat

    2016-08-11T00:00:00Z

    A Kent-based meat wholesaler has been prosecuted by West Sussex Trading Standards after it was found to be supplying sheep meat instead of goat.Forge Farm Meats Ltd has been fined over £8,000.Forge Farm Meats Ltd., based in Tunbridge Wells, Kent, was found guilty of two offences under the Food Safety ...

  • Fresh beef
    News

    Meat industry voices FSA bias concerns to PM

    2016-08-10T00:00:00Z

    Leading meat trade organisations have written to the Prime Minister voicing their collective concerns around the Food Standards Agency’s (FSA) bias against the meat sector, which they believe crosses the line of impartiality expected of the industry’s regulators.The Association of Independent Meat Suppliers (AIMS), the British Meat Processors Association (BMPA), ...

  • German food at a cookery demonstration at Angela Gray’s cookery school.
    News

    HCC hosts farm to fork tour for German food writers

    2016-08-09T00:00:00Z

    Sheep farmers, processors and chefs across south-east Wales welcomed a delegation of leading German food writers recently as part of a press tour organised by Hybu Cig Cymru – Meat Promotion Wales (HCC) to show the natural environment where Welsh Lamb is reared.German food writers at a cookery demonstration at ...

  • Tom Parker Bowles
    News

    Tom Parker Bowles to present 2017 Smithfield Awards

    2016-08-09T00:00:00Z

    British food writer and food critic Tom Parker Bowles will present the 2017 Butchers Q Guild Smithfield Awards at Ironmongers Hall, London on 1st February 2017.Tom Parker Bowles will present the Butchers Q Guild’s 2017 Smithfield Awards.Parker Bowles is a restaurant critic for The Mail on Sunday as well as ...

  • Farmers and consumers join HCC head of operations Prys Morgan to sample Welsh lamb on the HCC supermarket tour.
    News

    HCC deems Llamb’s Day a success

    2016-08-08T00:00:00Z

    Hybu Cig Cymru – Meat Promotion Wales (HCC) has hailed the success of its first Llamb’s Day; an event that took place on 1st August to celebrate the peak season for buying PGI Welsh Lamb.Farmers and consumers joined HCC's head of operations Prys Morgan to sample Welsh lamb on the ...

  • News

    Lidl backing Scotch beef

    2016-08-08T00:00:00Z

    Retailer, Lidl has shown its support for Scotch beef through a high profile campaign which includes the promotion of the meat across Great Britain.The #LidlSurprises campaign which is seeing significant sums invested in promoting Scotch beef to shoppers on TV and radio, in cinemas, in the press and online, is ...

  • Lamb
    News

    Adding value to prime lamb addressed at NSA event

    2016-08-05T00:00:00Z

    Improving efficiency in farming practices and adding value to the finished product are two crucial factors in order to increase returns and sustainability in the lamb market, especially in the face of increasing market volatility, a recent industry seminar concluded.The seminar, hosted at the recent National Sheep Association event in ...

  • Stuart Ashworth, head of economic services, QMS.
    News

    International demand for pork raises farmgate pig prices

    2016-08-05T00:00:00Z

    British pig prices have enjoyed some strength over recent weeks, climbing to 131 p/kg dwt – an increase of 17% since March – the latest Quality Meat Scotland (QMS) market information has revealed.In Europe the average price has climbed 30% since March to sit some 10% higher than a year ...

  • Ed Green
    News

    European appetite for West Country Beef and Lamb grows

    2016-08-04T00:00:00Z

    According to Meat South West (MSW), the West Country Beef and West Country Lamb labels are growing in recognition and popularity across Europe.Ed Green of Meat South West.Interest in using meat with the Protected Geographical Indication (PGI) includes Belgian supermarket chain Delhaize, which has started to stock West Country Beef ...

  • The FSA later took down the tweet which endorsed #meatfreeweek.
    News

    Industry outrage at FSA tweet supporting #meatfreeweek

    2016-08-04T00:00:00Z

    Leading meat trade and farming organisations have voiced their outrage at the Food Standards Agency’s (FSA) decision to support #meatfreeweek by posting a tweet endorsing the campaign, which is running from 1st to 8th August.The FSA later took down the tweet which endorsed #meatfreeweek.A tweet reading “It’s #meatfreeweek – eat ...

  • Multivac's newly refurbished premises in Swindon.
    News

    Multivac calls on industry to help shape its open day

    2016-08-03T00:00:00Z

    Multivac UK, provider of packaging solutions to the meat industry, is calling on the industry to help shape the company’s forthcoming open day event.A short survey, available to complete online, has been created by Multivac to discover what the main topics and products of interest at the open day would ...

  • News

    Clayton Park Bakery recalls sausage roll products

    2016-08-03T00:00:00Z

    Clayton Park Bakery has recalled a number of its sausage roll products as they may contain pieces of plastic.The recall specifically refers to the following Clayton Park Bakery products with a use-by date of 3rd and 4th August 2016: its Sausage Roll Large, 143g, (Brand: Clayton Park), its 2 Pack ...

  • sausages m
    News

    Burger and sausage sales drop

    2016-08-03T00:00:00Z

    Despite the upturn in the weather last month, burgers and sausages have seen depressed volumes, the latest Meat, Fish and Poultry (MFP) figures from Kantar Worldpanel for the 12 weeks ending 17th July 2016 have revealed.The figures suggest that consumers are moving to primary products or using sous vide BBQ ...

  • Cattle in field
    News

    Cattle pricing report highlights importance of meeting target specification

    2016-08-02T00:00:00Z

    The prices paid for prime cattle do not consistently reflect the yield of trimmed primal cuts from the carcase, a new AHDB Beef and Lamb report has revealed.The report, which is part of a series aiming to improve the transparency and understanding of prime cattle pricing, looks at how the ...