Cutting Edge has established a new partnership with German manufacturer, NOCK GmbH, to provide its range of innovative skinning, de-rinding and slicing solutions for meat, poultry and fish products.
Sam Tinsley, managing director at Cutting Edge, said: “We are tremendously proud and excited to enter into this new partnership with one of the most renowned manufacturers of excellent quality equipment for the meat and fish industry in the world.
"With Nock’s 25 years of expertise in developing simply efficient machinery, combined with Cutting Edge’s heritage in delivering and servicing innovative and reliable solutions across the UK and Ireland, together we will offer our customers a complete service unlike anything else on the market.”
The range is to undergo extensive testing for the UK and Irish market and Cutting Edge announced it will be available this summer with nationwide engineering servicing and support.
This story was originally published on a previous version of the Meat Management website and so there may be some missing images and formatting issues.
