All Awards articles – Page 15
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NewsFourth meat show presentation opens on Wednesday
The fourth presentation of the biennial Meatup exhibition opens its doors at a new location in Milton Keynes this Wednesday 24th May.Meatup, the UK's only meat industry exhibition, will take place on 24th and 25th May.The two-day event will feature a diverse range of exhibitors and is being supported by ...
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NewsDumfries butcher crowned Scottish Haggis Champion
Dumfries butcher Stuart Houston recently scooped the Scottish Haggis Champion title at the biennial Scottish Haggis Championship 2017.Scottish Haggis Champion, Stuart Houston.The competition was held at the Scottish Meat Trade Fair in Perth and saw the likes of around 80 butchers from all across Scotland compete for the coveted award.Houston’s ...
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NewsLast call for butchers to enter National Meat Products Competition
Deadline: 19th May to enter. Competition Judging: 24th May. Open to all retail butchers and small manufacturers.One of Britain’s most important and prestigious annual competitions is scheduled to take place next week on 24th May.The National Federation of Meat & Food Traders (NFMFT) is reminding all butchers that there ...
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NewsYoung Manager of the Year judging day a success
The judging panel for the Meat Management Industry Awards’ Young Manager of the Year accolade recently gathered at the Royal Garden Hotel, Kensington, for a full day of interviews with the four finalists.The MM Meat Industry Awards' Young Manager of The Year judging panel.The judges were looking for outstanding candidates ...
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NewsUK butcher sets sights on prize at Dutch competition
A North of England butchery business, Kitson & Sons Butchers, is to become the first in the UK to take part in Holland’s premier Easter prime cattle showcase, Paasvee 2017, and the owner has his eyes set on the title prize.Anthony Kitson.Anthony Kitson, who runs three butcher’s shops in North ...
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NewsNational Barbecue Competition winners announced
Competitors from across the UK have won awards at the National Barbecue Competition organised by the National Federation of Meat and Food Traders at Coventry on the 15th March, as part of its Spring Road Show, which was attended by more than 70 butchers, guests and industry representatives.Paul Freemantle collecting ...
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NewsMM Meat Industry Awards judging underway
Product judging for the 2017 Meat Management Industry Awards is in full swing in the test kitchens and tasting lab at The Regional Food Academy at Harper Adams University.Product judging for the MM Meat Industry Awards is currently underway at Harper Adams University.The expert judging panel, together with home economists, ...
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NewsFinal six named for Premier Young Butcher competition
The final six candidates for this year’s Premier Young Butcher competition, which will be taking place at Meatup, have been named.The competition will involve six 18-23 year olds from across the UK competing at MKArena on 25th May.The Premier Young Butcher Competition at Meatup 2015.The competition will name a Premier ...
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NewsYork Butchers Gild names Apprentice Butcher of the Year 2016
The York Butchers Gild has named Nathan Redford, a Leeds City College student, as Apprentice Butcher of the Year 2016.Nathan Redford from Goole has completed his Level 2 Proficiency in Meat & Poultry Processing and is currently taking his Level 3 qualification at Leeds City College.Nathan Redford accepting his award ...
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NewsBritish Pie Week product judging underway
This week marks British Pie Week, and preparations are underway for the ninth annual British Pie Awards, which is being held at Melton Mowbray – the rural food capital. British Pie Award event organiser Stephen Hallam and head judge Ian Nelson inspect some of the entries to this ...
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NewsHarper Adams students receive BDCI Award Scholarships
Six students from Harper Adams University in Shropshire were recently awarded Butchers and Drovers Charitable Institution (BDCI) Award Scholarships at the annual scholarships presentation.Bursary recipients Clare James, Jessica Tomley, Harriet Noble. Susan O'Neill, Ashley Ramsey and Gwesyn Davies, with Edward Hoefling (centre) charitable trust treasurer and trustee, and Bob Bansback ...
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NewsAHDB’s Phil Hadley recognised by meat industry
Dr Phil Hadley has been awarded one of the highest accolades in the meat industry in recognition of his longstanding commitment to the meat sector.Stuart Thompson, the Master of WCB, and Bill Jermey, chairman of Food and Drink Qualifications, awarding Phil Hadley a Fellowship of the Institute of Meat.He was ...
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NewsInstitute of Meat and Worshipful Company of Butchers Annual Prize-Giving announces winners
The Institute of Meat (IoM) and Worshipful Company of Butchers (WCB) Annual Prize-Giving, which is partnered by Meat Management, recognised some of the best in the meat and poultry industry on 21st February.The event celebrates the achievements of butchers and their employees and training providers from across the UK.Keith Fisher, ...
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NewsMeat sector triumphs at FMT Food Industry Awards
In the company of celebrity chef John Torode, the 2017 Food Management Today Industry Awards ceremony on Friday 3rd February brought together top names in the food industry – and saw the meat sector triumph in 11 of the 16 awards categories.The FMT Food Industry Awards winners with celebrity chef ...
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NewsMiles Jupp to host Meat Management Industry Awards Dinner
YPL Exhibitions and Events has revealed that Miles Jupp will host the Meat Management Industry Awards Ceremony and Dinner on 28th June this year, when all roads lead to the Birmingham Hilton Metropole, where the best of the best will be confirmed during the popular annual dinner.Miles Jupp will host ...
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NewsCountdown begins for Q Guild Smithfield Awards
Anticipation is beginning to build ahead of the Butchers Q Guild’s Smithfield Awards, which will be presented on Wednesday 1st February.The annual awards ceremony will be staged in Ironmongers Hall in London.Tom Parker-BowlesThis year the event has attracted a record entry of almost 600 individual products, an increase on the ...
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NewsFood figures recognised in New Year’s Honours list
Sarah Church, director for food and environmental risk at the Department for Environment, Food & Rural Affairs (Defra), has been made a Companion of the Order of the Bath in the 2017 New Year’s Honours List for her services to British food and farming.Defra's Sarah Church.Church took up her current ...
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NewsThe top ten stories on Meat Management in 2016
Here at Meat Management we thought it only right to take a look back at 2016 and the biggest stories from the industry that captured your attention.So, here’s a countdown of the top ten most-read stories on the Meat Management website last year.(To view the original story click on the ...
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NewsBook your ticket for the FMT Food Industry Awards before it’s too late
Meat Management’s sister publication, Food Management Today, is gearing up for the annual Food Management Today Industry Awards luncheon on Friday 3rd February and event organisers are urging guests to book their tickets before it’s too late.The glittering awards event will take place at the Royal Garden Hotel in Kensington ...
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NewsWinners of HG Blake’s Charity Christmas Beef Show announced
A total of 63 carcases were entered by 23 different producers into abattoir HG Blake's Seventh Annual Charity Christmas Beef Show earlier this month.Supreme Champion winner Tom Seaman with his prized carcase.The carcases were judged by Adrian Crowe of abattoir authentication provider MLC Services, with the best 20 displayed and ...
