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According to the City Food & Drink Lecture, Professor Susan Jebb OBE will deliver the keynote address at its 25th annual event.
Tariq Halal Meats has revealed that its founder and chairman Tariq Sheikh has been awarded the City of London Corporation Civic Honour Award 2025, which is reserved for individuals who have made exceptional contributions to the UK’s economic landscape.
The latest Worldpanel by Numerator grocery market share update shows overall price inflation held steady at 4.7% over the month to 30th November, with prices rising fastest in markets including fresh meat and value added poultry.
The Food Standards Agency has partnered with Food Standards Scotland to draw up the UK’s first safety guidance for cell-cultivated products.
With UK and EU sanitary and phytosanitary talks now underway, the National Farmers’ Union has urged Government to negotiate appropriate transition periods and exemptions to “minimise disruption” to Britain’s farming sector.
Following a confirmed case of Bluetongue in Northern Ireland, the Livestock & Meat Commission is urging beef and lamb producers to exercise vigilance.
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Your December edition includes: All the winners and finalists from this year's Women In Meat Industry Awards; a report from the World Meat Congress in Brazil; Interview: NFU president Tom Bradshaw.
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Smithfield and Billingsgate Market Traders, the City of London Corporation and the Greater London Authority have identified a preferred new site in the Royal Docks in Newham, where both markets can locate together.
Spain has confirmed its first case of African swine fever since 1994, as the National Pig Association urges Government to protect the UK pig sector.
Christmas 2025 will see tradition blended with modern convenience, the Agriculture and Horticulture Development Board has predicted, with turkey to remain the protein of choice for those celebrating.
According to global consultancy Inverto, the UK’s 27.4% increase in beef prices over the past year has challenged food producers, retailers and consumers alike to keep meals “as affordable as possible”.
A community-led urban farm has had around £2,200 worth of pork stolen after its storage areas were forcibly entered during a break-in.
The 2025 Worshipful Company of Butchers City Meat Lecture took place at Butchers’ Hall on 26th November, with guest speaker Professor Chris Elliott OBE giving a lecture on the role of livestock and meat in a modern society.
Red meat processor Dawn Meats has announced the graduations of the 2025 class of its Management Development Programme in association with University College Dublin.
Chancellor Rachel Reeves has delivered the much-anticipated 2025 Autumn Budget, reporting that the growth outlook for this year has risen from the 1% forecast in March to 1.5%.
Photos and a video recap of the 2025 Women In Meat Industry Awards dinner and ceremony have now been published online.
Pork and poultry processor Cranswick announced its unaudited results for the 26 weeks ended 27th September 2025.
UK convenience retailer Co-op has confirmed it will move to higher welfare standards across its continental meat supply chain by the end of the year.
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