All Ingredients articles
-
NewsProsur and Dalziel Ingredients unveil strategic collaboration
Spanish ingredients company Prosur has announced a strategic collaboration with Dalziel Ingredients, a supplier of custom ingredients and ingredient blends in the UK and Ireland.
-
NewsMosa Meat applies to sell burgers with cultivated ingredients
Mosa Meat, a Dutch cultivated meat company, has submitted an application to sell burgers with cell-cultivated ingredients.
-
NewsVaess and Alsa Ingredients collaborate to expand offering
Global food manufacturer Vaess has announced a collaboration with Alsa Ingredients to “expand its expertise” in beef, pork and poultry meat.
-
NewsKerry achieves 'strong' volume growth in H1
Ingredients company Kerry Taste & Nutrition has published its financial results for the first half of 2024.
-
NewsMeat category products achieve "strong growth" within APMEA region
Ingredients company Kerry Group has published its latest trading statement, which has found that products across its Meat category achieved "strong growth" within the Asia Pacific/Middle East/Africa (APMEA) region.CEO of Kerry Group, Edmond Scanlon.The Group said that Meat category growth in this region was driven by "local authentic taste launches ...
-
NewsKerry sees "good growth" across meat division, according to its Q3 statement
Irish manufacturer Kerry has published its Q3 Interim Management Statement for 2023, reporting 'good' growth across its Meat, Snacks and Dairy markets.Kerry is headquartered in Tralee, Ireland.According to Kerry, its earnings before interest, taxes, depreciation and amortisation (EBITDA) margin increased by 10 basis points (bps) due to benefits from cost ...
-
NewsRob Nugent joins ingredients business Prosur
Biotech natural ingredients business, Prosur, has appointed Rob Nugent to manage the UK and Ireland business, as the company continues to expand.Rob Nugent.Based in the UK, Rob, who is a well-known figure in the meat industry offers over 30 years operational and technical experience in the sector including Direct Table, ...
-
NewsFDF says rising food prices must be addressed
Ian Wright, chief executive of the Food and Drink Federation (FDF) told the Business, Energy and Industrial Strategy Committee that rising costs across the food supply chain were "concerning." FDF chief executive, Ian Wright CBE.Wright told the room that the committee now needs “to think seriously about inflation.” He continued: ...
-
NewsDalziel Ingredients expands NPD and technical services team
Dalziel Ingredients has introduced four new technologists to its new product development and technical services team.Dalziel Ingredients new team, pictured (l to r): Emma Bolam, Ionela Surugiu, Ros Scott and James Taylor.The ingredients manufacturer produces a wide range of dry blends, including seasonings, mixes, rubs and glazes for meat, savoury, ...
-
NewsAddo Food Group COO moves to EDME
Food ingredient company EDME has a new managing director. Mark Hodson was previously chief operating officer (COO) at Addo Food Group which produces chilled savoury products for Wall’s, Bowyers and Pork Farms.Mark Hodson, new EDME MD.His experience in the food industry includes strategic and operational roles with RF Brookes (suppliers ...
-
NewsEssentia Protein Solutions marks golden anniversary
West Midlands based ingredients specialist Essentia Protein Solutions has eyes on future markets as it celebrates 50 years at its Tipton manufacturing base.Staff at Essentia Protein Solutions celebrate 50 years in Tipton.Originally founded in 1969 as a manufacturer of pork scratchings, the Ramsay Road company has evolved and since 2015 ...
-
NewsMeat industry reacts to EAT-Lancet report
The newly published EAT-Lancet Commission report states that a ‘radical transformation of the global food system is urgently needed’, including a greater than 50% reduction in consuming foods such as red meat.The report makes various claims and suggestions for a healthy and environmentally friendly diet.The report claims that feeding 10 ...
-
NewsFood and meat industry salt targets making progress
Meat and food industry businesses have achieved ‘mixed progress’, with just over half of all average salt reduction targets met so far, compared to the Governments salt reduction targets as set by Public Health England (PHE), according to a new report.Burgers in a bun exceeded salt levels.In five out of ...
-
NewsPremier Foods CEO to step down
Premier Foods, known for supplying popular ingredients used with meat dishes, has announced a new strategic initiative to deal with Brexit fears. It has also confirmed the pending departure of CEO Gavin Darby.Premier Foods is known for supplying popular ingredients used with meat dishes, such as Bisto.In a statement, the ...
-
NewsSteep duties to be placed on meat in ‘no-deal’ Brexit
Failing to reach a Brexit deal could cost food retailers and the supply chain £9.3 billion, with meat products facing duties of up to 129%.The new Barclays report, Scale, Disruption and Brexit – a new dawn for UK food supply chains? shows that some products attract ‘specific duties’, which are ...
-
NewsInternational Meat Trade Association reacts to updated ‘no-deal’ Brexit notices
The International Meat Trade Association (IMTA) has reacted to the Government’s updated ‘no-deal’ Brexit Technical Notices, saying there are still questions which need to be answered.An updated list of 'no-deal' Brexit scenarios show how the Government would deal with issues in the industry.An updated list of scenarios show how the ...
-
NewsHeatwave could impact Christmas meat
With the continuous heatwave in the UK, some meat producers have aired concerns about a possible low supply of meat in time for the Christmas period.Some British farmers are having to send animals to slaughter early, with many cows in particular being sent for slaughter now rather than later on ...
-
NewsPastry products recalled by Addo Food Group
Addo Food Group recalls pastry products sold in Tesco, Aldi and Nisa over fears they may contain small pieces of metal wire.The Food Standards Agency has announced that both Addo and the supermarket retailers it supplies, Tesco, Aldi and Nisa, are recalling a number of pastry products including sausage rolls, ...
-
NewsThe Beyond Burger launches in UK
Beyond Meat has launched its plant-protein burger to the UK market and claims it tastes and has the same texture as ground beef.'The Beyond Burger'- Photo: Authentic Food Co.Authentic Food Co. has announced a partnership with Beyond Meat, securing a distribution deal to bring the 'Beyond Burger' to the UK ...
-
NewsABP secures €50 million deal to supply beef to Wowprime
ABP Food Group has secured a three-year agreement valued at €50 million, with Asian restaurant chain Wowprime Corporation, to supply beef to its restaurants across China.ABP, founded by Larry Goodman, is one of Europe’s privately owned agribusiness companies. It is also said to be the largest beef processor in Ireland ...
