All News articles – Page 214

  • The new Q Guild website.
    News

    Q Guild launches redesigned website

    2016-11-02T00:00:00Z

    The Butchers Q Guild website has been redesigned to better serve both its 120 members UK-wide and the general public.The new Q Guild website.Gordon Newlands, Q Guild manager, explained: “Not only has it been transformed with a fresher look and feel, but the site has also been purpose-designed to be ...

  • News

    Site closure for 2 Sisters Food Group

    2016-11-02T00:00:00Z

    2 Sisters Food Group has announced proposals to close its retail packing operation at its St Merryn plant in Merthyr Tydfil.The company is proposing to move the work to another plant in Cornwall. It is said that this could result in 350 potential job losses.A spokesperson for 2 Sisters said: ...

  • Pictured with their 2016 Great Yorkshire supreme and reserve supreme pies and sausages are, from left, Henry Whitwam, Gary Sugden, Luke Haigh and Simon Haigh.
    News

    Farm shop creates history at butchers showcase

    2016-11-01T00:00:00Z

    Bolster Moor Farm Shop in Huddersfield has created history by taking the principal honours in the Great Yorkshire Pork Pie, Sausage & Products Competition’s two flagship classes.Pictured with their 2016 Great Yorkshire supreme and reserve supreme pies and sausages are, from left, Henry Whitwam, Gary Sugden, Luke Haigh and Simon ...

  • Andrew Rook of J.C. Rook & Sons receiving the award for Best British Banger from British Sausage Week ambassador JB Gill.
    News

    British Sausage Week winners revealed

    2016-11-01T00:00:00Z

    The Best British Banger award for British Sausage Week has been awarded to Andrew Rook of J.C. Rook & Sons for his Pork, Black Pudding & Bacon Sausage, after he beat off over 500 entries from the independent butchers’ category.Andrew Rook of J.C. Rook & Sons receiving the award for ...

  • British Sausage Week.
    News

    Sound of sausages quietens as quality increases

    2016-10-31T00:00:00Z

    A new report commissioned by British Sausage Week has shown that the sound of sausages are quieter than ever before, but it may not be a bad thing with the compromise on sound benefiting the quality of the sausage.As British Sausage Week gets underway today, it has been revealed that ...

  • The on-pack label seen here on a product from retailer Asda.
    News

    Industry urged to get behind Red Tractor campaign

    2016-10-31T00:00:00Z

    Red Tractor Assurance (RTA) is calling on the industry to get behind its on-pack promotion campaign for its remaining few weeks to help raise awareness of the standards behind the Red Tractor scheme.The autumn on-pack promotion on Red Tractor assured products including meat and poultry, as well as dairy, cereals, ...

  • hammer-719065_1920 M
    News

    Two men plead guilty in horsemeat investigation

    2016-10-28T00:00:00Z

    Two men charged with fraud offences following a City of London Police Investigation into how food products became adulterated with horsemeat, have pleaded guilty.Alex Ostler-Beech from Hull and Ulrick Nielsen of Gentofte, Denmark, pleaded guilty to conspiracy to defraud purchases of goods that contained, wholly or in part, a mixture ...

  • sausages m
    News

    Report reveals meat consumption of adults

    2016-10-28T00:00:00Z

    The average British meat-eater will eat 2,771 sausages, 1,491 steaks and 1,469 burgers during their adult years, according to new research commissioned by sausage company, debbie&andrew’s.The new research reveals the average British meat-eater will eat 2,771 sausages in adulthood.The research, which was based on 2,000 meat-eaters, also found that, as ...

  • Welsh Lamb dish
    News

    HCC looks to build PGI Welsh brand in Canada

    2016-10-27T00:00:00Z

    Hybu Cig Cymru – Meat Promotion Wales (HCC) is looking to further build the PGI Welsh Lamb brand in Canada following a successful three-week long promotion of Welsh Lamb products in Loblaw stores in the country.Branded, skin-packed PGI Welsh Lamb cutlets were available in 300 Loblaw stores in Ontario and ...

  • Tara McCarthy
    News

    Bord Bia appoints new CEO

    2016-10-27T00:00:00Z

    Bord Bia, the Irish Food Board, has announced the appointment of Tara McCarthy as chief executive.Tara McCarthy will succeed Aiden Cotter as chief executive of Bord Bia.McCarthy will succeed current chief executive, Aiden Cotter, who will retire in January 2017.McCarthy will join Bord Bia from her role as chief executive ...

  • FSA programme lead Ramon Romero.
    News

    FSA and industry work to deliver better health and animal welfare

    2016-10-26T00:00:00Z

    The Food Standards Agency (FSA), in partnership with the Agriculture and Horticulture Development Board (AHDB) and other key industry players, is continuing its work to improve public health and animal health and welfare by ensuring there is robust animal traceability in processing establishments.FSA programme lead Ramon Romero.The FSA’s work with ...

  • lambs pic
    News

    UK farmers receive greater share of retail price

    2016-10-25T00:00:00Z

    This August, UK farmers received a greater share of the retail price of beef and lamb compared to the same period in the previous two years, a report produced by Hybu Cig Cymru – Meat Promotion Wales (HCC) has revealed.UK farmers received a 52% share of lamb prices in August ...

  • Raw chicken drumsticks
    News

    Chicken shows volume growth

    2016-10-25T00:00:00Z

    The latest Meat, Fish and Poultry (MFP) figures from Kantar Worldpanel for the 12 weeks ending 9th October have revealed that chicken is the only major category still showing volume growth, with beef and turkey moving from growth in the last period to decline.According to Kantar Wordpanel chicken volumes grew ...

  • News

    CP Foods acquires The Foodfellas Ltd

    2016-10-25T00:00:00Z

    CP Foods (UK) has acquired a majority stake in UK foodservice supplier, The Foodfellas Ltd.CP Foods has confirmed that the directors of The Foodfellas Ltd will retain a significant shareholding in the new business and will work alongside CP Foods to enhance the company.A statement from Clive Britton, commercial director ...

  • Wild boar.
    News

    NPA calls for wild boar controls to protect pig industry

    2016-10-24T00:00:00Z

    The National Pig Association (NPA) is calling for more concerted efforts to control feral wild boar in the Forest of Dean in response to the threat the rising population poses to commercial pigs.The most recent survey figures, from March 2016, estimated there were 1,562 feral wild boar roaming the forest, ...

  • John Torode.
    News

    FMT Food Awards Judging – behind the scenes

    2016-10-24T00:00:00Z

    The Food Management Today Industry Awards product categories have now been judged and the winners and finalists are being selected, as the countdown to the prestigious Awards ceremony and industry lunch starts in earnest. All is set to be revealed on 3rd February 2017 at the five star Royal Garden ...

  • NFU President, Meurig Raymond
    News

    NFU calls for GCA role to be extended

    2016-10-21T00:00:00Z

    The National Farmers’ Union (NFU) has called for the government to extend the role of the Grocery Code Adjudicator (GCA) to cover more of the supply chain.NFU president, Meurig Raymond.The request follows an announcement that the Department of Business, Energy and Industrial Strategy has agreed to launch an industry call ...

  • Milanese chef, Misha Sukyas
    News

    HCC looks to boost PGI Welsh Lamb exports to Italy

    2016-10-21T00:00:00Z

    Hybu Cig Cymru – Meat Promotion Wales (HCC) has outlined plans to prompt further growth of its exports of PGI Welsh Lamb to Italy by drawing on the help of Welsh sheep farmers and international chefs to narrate the brand’s supply chain story from farm to fork.HCC’s export development executive, ...

  • Graham Roach.
    News

    Memorial service for Graham Roach

    2016-10-20T00:00:00Z

    A memorial service for former Tulip vice chairman Graham Roach is to be held at Truro Cathedral at 2pm on Monday 7th November.Graham Roach.Roach sadly passed away at Treliske Hospital, Truro, on 27th September at the age of 69, leaving behind his wife Valerie, three children and four grandchildren.Roach started ...

  • Steve Francis.
    News

    Tulip Ltd relaunches food production division

    2016-10-20T00:00:00Z

    Following his appoint to the role of CEO in September, Steve Francis has announced that Tulip will be split into four business divisions: Tulip Fresh, Tulip Added Value, Tulip Agriculture and the already well-established Dalehead Foods model.Tulip CEO Steve Francis.Tulip Added Value has now been re-branded as Tulip Food Company ...