All Red Meat articles – Page 27
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NewsScottish red meat export figures rising
Quality Meat Scotland’s (QMS) annual survey of Scottish red meat exporters has revealed a 4.3 per cent increase in the total red meat exported from Scotland for the year ending September 2015 to approximately £76.6 million (excluding fifth quarter value).Beef represented 55% of the total red meat exported from Scotland, ...
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News
Champions crowned at Great Yorkshire Pork Pie, Sausage and Black Pudding Competition
The 2015 Great Yorkshire Pork Pie, Sausage and Black Pudding Competition, which attracted 280 entries from across the UK, saw B&M Collins Butchers in Cleckheaton, Bradford crowned Supreme Pork Pie champion.Supreme Sausage champion was awarded to Bolster Moor Farm Shop in Golcar, Huddersfield for its thick pork sausage, whilst Martin ...
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NewsHCC welcomes Italian importers to south Wales
Importers from the Italian red meat industry embarked on a farm-to-fork fact-finding mission in south Wales recently as part of Hybu Cig Cymru – Meat Promotions Wales’ (HCC) expanding Italian export activity.During the visit, the 21-strong Cesenam-based group of importers and their key clients undertook a plant tour to examine ...
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NewsRed Tractor’s on-pack promotion proving a success
Red Tractor Assurance (RTA) says its largest ever on-pack promotion is proving to be a success already, just three weeks into its seven week campaign.The Red Tractor on-pack promotion gives shoppers the chance to win a farm stay mini break.Designed to encourage shoppers to buy more Red Tractor food, the ...
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NewsDunbia secures partnership with Ulster Rugby
Dunbia has teamed up with Ulster Rugby to supply quality red meat to the team’s players and coaches.The partnership will see the Ulster team enjoy Dunbia-supplied red meat three times a week as part of their carefully planned diets.Jack Dobson, Dunbia executive director (l) and Matthew Dobson, Dunbia managing director, ...
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NewsUK representatives for the International Young Butcher Competition selected
Walter Smith’s Chris Riley, Peter Rushworth from Swans Farm Shop in Mold, Flintshire and George Parker of Frank Parker Butchers, Nuneaton have been selected to represent the United Kingdom at the International Young Butcher Competition (IYBC) in Holland on 21st and 22nd September.Representing the UK at the International Young Butcher ...
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NewsRed Tractor logo to restore confidence in ready meal market
Retailers and manufacturers looking to regain consumer confidence in processed meat products following the horsemeat scandal should adopt the Red Tractor ‘Made with’ logo, according to Red Tractor Assurance (RTA).52% of consumers would be more likely to buy products such as ready meals if the packaging featured the Red Tractor ...
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NewsDanepak’s ‘Serious Bacon Club’ launches on social media
Tulip’s recently relaunched bacon brand Danepak has gone live with its Serious Bacon Club social media campaign.The club’s founder Morten has posted a video inviting visitors to join the club which features a series of bacon-obsessed individuals illustrating their love for Denmark’s favourite food.Initially available in Tesco and Co-op stores ...
